Heurich's Liberty Apple Dry-Hopped Cider
ANXO in Washington D.C., District of Columbia, United States 🇺🇸
Collab with: Right Proper Brewing CompanyCider - Dry Special Out of Production
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Score
6.33
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Historic reproduction of DC's Christian Heurich Brewing's prohibition-era cider "Liberty Apple Champagne," made in collaboration with The Heurich House Museum and Right Proper Brewing.
Stayman Winesap apples from 78 Acres naturally fermented dry in a 1000 Gallon oak foeder and dry-hopped with Citra, Moasic & Nelson hops.
Mid-Atlantic cider how it was made 100 years ago.
Stayman Winesap apples from 78 Acres naturally fermented dry in a 1000 Gallon oak foeder and dry-hopped with Citra, Moasic & Nelson hops.
Mid-Atlantic cider how it was made 100 years ago.
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5.5/10
Tried
on 04 Nov 2023
at 14:20
6.1/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Sampled at Snallygaster 2023. Tart apply nose, apple skins too. Light funk and some tannins in the mouth along with moderately sweet apple juice. Mostly dry finish.
Tried
on 23 Oct 2023
at 13:25