Golden color with a white head. Ok intensity in the aroma. Decent body for a low alcohol beer. Pleasant acidity. Fruity, lactic, lemon and apples in the flavor. Decent and refreshing.
[Bottle at Haand Festival -17 in Drammen, Norway]

Bottle shared at Murphys Law, The Hague. Very hazy dull golden orange with a ring white head. Aroma of malt, lemon and light yeast. Flavour is light moderate sweet and sour. Light medium bodied with soft carbonation.

Sour ale from one of these new Irish craft breweries (good to see that Ireland too has its own craft beer revolution since a number of years), dry hopped and coriandered, so a mixture of styles I guess... Bottle from Beergium. Egg-white, coarse and rather loosely structured head quickly receding to a thinnish rim and a few patches in the middle eventually all but disappearing, over a remarkably pale, initially clear yellow blonde beer with vaguely greenish hue perhaps and quite lively sparkling, looking exactly like some cheap, thin industrial pale lager but turning hazy with deposit and then becoming more Berliner Weisse-like in general looks. Aroma is altogether very different, of course: lemon candy (’Napoléon’), lemon zest, lots of soap (wheat), Key lime pie but only the limes, sourdough, freshly grated ginger, white grape peel, dried field flowers, dry hay, hard unripe plum, chalk, raw rhubarb, hint coriander seed but not over the top, starfruit. Very crisp onset, fizzy but in a ’refined’, cider-like way so not numbing at all, low in sweetness but outspoken in sourness, like an unripe, wry and hard plum or Granny Smith apple, drying, mouthwatering and explicit, though not too puckering; supple, light, slick mouthfeel. The drying, softly lemony sourness is key here and carries on till the finish, where it connects with a zesty hop touch, more aromatic than bitter; pale malt sweetishness and unmistakable, more prevalent wheat soapiness pass by below. Finish is gently dried by the sourness along with the hops, which, as said, remain very modest in their bittering abilities; soapy coriander accentuates the soapiness of the wheat and actually fits in quite well here. Chalkiness lingers afterwards, like in a typical Berliner Weisse. Lots of flavour for a beer below 4% ABV, very suitable as an apéritif I suppose, clearly based on the Berliner Weisse theme but turned into ’modern craft’ by the (limited) dry-hopping and (perhaps Gose-inspired) coriander addition. Crisp, zesty and sour without burning the taste buds, this is a very elegant, quenching ’session sour’. Lovely little beer!

BKL2017. Peach Melba aroma, lime Amazing color: murky clear grey green, like the grey Hulk white head Citrus sour on the palate dry, light lactic, fun.

At a tasting, thanks, smallish bubbly head, cloudy quite pale yellow color, aroma of wood and overipe citrus,citrusy flavor and white wine, lemon sourness, salty nuances. Not too complex but nice and refreshing..

Bottle sample at a tasting at Tom L’s place. Thanks Tom L. Pale yellowish golden. Lemony aroma with a pickled vegetables note, zesty, a bit lactic. Tart flavor, lemony, lactic.

Kräutriger Beginn. Leicht bitter, etwas fruchtig, säuerlich. Rund, geringe Intensität, mild würzig. 10/9/8/8//9

Sampled @ BKL 2017. Geruch nach grünem Tee, Gewürze, grüne Früchte, limetten. Geschmack ist sauer, grüne Früchte, Tee, limetten, interessant.

Tap. Hazy copper-golden color with white head. Aroma is lemon, some candy funk, lacto. Taste is lactic acid, lemon, candy. Fizzy carbonation. Nice, but a bit heavy on the candy.