Robust Porter
Reuben's Brews in Seattle, Washington, United States 🇺🇸
Porter Regular|
Score
7.05
|
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Our Robust Porter is brewed with eight malts to make a roasty brew with coffee and chocolate in the nose, balanced by complex caramel malt flavor and a medium full, malty mouthfeel. One of the five beers we had on draft the day we opened!
Malts: Caramel, ESB, Carapils, Pale Chocolate, Black, Munich, Marris Otter
Hops: Cascade
Malts: Caramel, ESB, Carapils, Pale Chocolate, Black, Munich, Marris Otter
Hops: Cascade
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7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Porter Blind Tasting #6. Bubbly head that fades. A slight fruit yeast character (cherry). A very faint ashtray. A lighter porter than the previous in the blind tasting. Also a less dry finish than the others, which I like.
Tried
on 02 Mar 2016
at 00:04
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Draft pour pint at the 192 lake trail taproom. From notes. Rating #1955, the year that brought us Disneyland, and Kermit the frog. Near black pour with a cola fizz head. Big toasty malt aroma. Very nice mild roast flavor throughout. High carb, very easy drinking porter. Low bitter on the finish. Another solid offering from Reubens.
Tried
from Draft
on 15 Jan 2016
at 18:41
7.1/10
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Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 7.5
22oz bottle pours out dark brown topped with a small tan head. nose is heavy roast malts some coffee and a touch of pit fruit. Taste is more of the roast malts a nice coffee touch and a light bitterness on the end.
Tried
from Bottle
on 25 Dec 2015
at 16:12
7.8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
Black with a creamy tan head. Aroma is roasted malt, cocoa, espresso, vanilla, and melted caramel. Roasted malt, chocolate, and earth notes dominate the flavor. Medium bodied with a healthy dose of carbonation. Roasted, bitter finish. A very nice Porter.
Tried
on 19 Apr 2015
at 23:30
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Bottle thanks to Sister in Law! Pours a clear brown with a light brown head that dissipates to the edges slowly. Aroma has a bit of coffee and strong roasted malts with a dark grains underlying. Flavor has bitter dark grains and roasted malts with a touch of coffee underlying.
Tried
from Bottle
on 14 Mar 2015
at 22:39