Anna - Foudre
Hill Farmstead Brewery in Greensboro, Vermont, United States 🇺🇸
Farmhouse - Saison Rotating|
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This edition of our honey Farmstead® ale experienced six months of extended conditioning in our oak foudres. It is crafted from American malted barley, European and American hops, Vermont wildflower honey, and our distinctive farmhouse yeast.
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