Accident 2024
(Batch of Accident)
Cidrerie du Leguer (Cédric Le Bloas) in Lannion, Bretagne, France 🇫🇷
Cider - Dry Regular|
Score
6.84
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All of the apples in this blend are 100% Organic and from one of Cédric Le Bloas's orchards. Fermented naturally, and 'low and slow' in their cold winter conditions for 5 or more months. Secondary fermentation in bottle for a natural sparkle.
This cider is made 100% from sharp apple varieties known for their tartness and acidity - uncommon for French ciders.
From Cedric, the cider maker: "Acidulated like a white wine, the Accident goes well with seafood meals and still remains a good companion for the aperitif... Mineral, fruity, no bitterness, sharp like white wine."
2024 Vintage (year of fruit's harvest) - newly available in the U.S. in early 2026.
This cider is made 100% from sharp apple varieties known for their tartness and acidity - uncommon for French ciders.
From Cedric, the cider maker: "Acidulated like a white wine, the Accident goes well with seafood meals and still remains a good companion for the aperitif... Mineral, fruity, no bitterness, sharp like white wine."
2024 Vintage (year of fruit's harvest) - newly available in the U.S. in early 2026.
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7.3/10
—
Appearance 7
Aroma 8.5
Flavor 7
Texture 6
Overall 7
Clear 750 bottle from Press online. Lo-ball at home after a couple weeks in the fridge.
Settled light to medium gold, quick soda spritz, just a little active.
Oily, sharp, slightly fruity nose.
Small citrus prick upfront, middling sweetness to help contrast some middle high acid. End is thin, sweet lemon, leaning dry, slight tannins, with a sudden drop-off that makes this pedestrian friendly.
Cripsy-light co2, low abv, pretty thin body, drinks really easy.
It's alright to good. It is a uniquely sharp French Cidre, though it's pretty average as far as English or American sharp cider.
Settled light to medium gold, quick soda spritz, just a little active.
Oily, sharp, slightly fruity nose.
Small citrus prick upfront, middling sweetness to help contrast some middle high acid. End is thin, sweet lemon, leaning dry, slight tannins, with a sudden drop-off that makes this pedestrian friendly.
Cripsy-light co2, low abv, pretty thin body, drinks really easy.
It's alright to good. It is a uniquely sharp French Cidre, though it's pretty average as far as English or American sharp cider.
Tried
from Bottle
from Press Then Press Cider Shop
on 10 Jul 2026
at 22:20