Naparbier Irati

Irati

 

Naparbier in Noain, Navarre, Spain 🇪🇸

  Lager - Helles Regular
Score
6.43
ABV: 5.3% IBU: - Ticks: 12
Nuestra Helles de bandera, refrescante y equilibrada, con aromas a pan blanco, cereal y miel ligera, y delicadas notas florales y herbales.
 

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7/10 — Appearance 7 Aroma 7 Flavor 7 Texture 7 Overall 7
Nouveau nom de leur Helles classique.
Dorée, col blanc épais crémeux.
Arôme est fleuri intense, retrait malté cara pâle, léger toasté - sur une base classique allemande et un bouquet qui même pour une Helles fais vraiment bien briller les houblons.
Palais sur une base maltée plaisante, finement sèche, grains concassés et finement toasté amertume rappelant une infusion herbacée fraîche. --- Beer aliased from original tick of Psychedelic on 19 Apr 2022 at 08:24 - Score: Appearance - 8 | Aroma - 7.5 | Flavor - 8 | Texture - 7 | Overall - 7.5. Original review text: Draft @ El Birrot.
Dorée pâle, col blanc tenace.
Arôme plaisant avec une belle part de grains concassés, malt pils, rétro est frais bien houblonné - Tettnanger pour un bouquet oscillant vers un fleuri et herbacé rappelant les champs en fleurs printanier.
Palais est sur une approche légère, malt pils et un houblonné noble apportant un caractère frais, crisp, amertume sur le fleuri. Facile à déguster, Napar continue sur sa lancée avec de très belles versions allemandes.
Tried from Draft at El Birrot on 16 Aug 2026 at 15:20

7.6/10 — Appearance 6 Aroma 7 Flavor 8 Texture 10 Overall 7.5
Can from Beer52. Its been 20 months since I've had my one and only beer from this brewery - a very nice DIPA called 'Snakebite'. Lets see what we get here. It pours a mostly clear gold with moderate sized white foam. A nice fresh aroma of grass, straw, flora, sweet malts. Taste of sweet grainy and bread noted malt and quite hoppy for the style - very floral and peppery, light yeast. Nice soft mouthfeel and rounded character to it. Very good.
Tried from Can on 02 Jan 2025 at 03:05

6/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
En copa Edimburgh, bonito color dorado claro, ligeramente velada, corona de espuma blanca ni excesivamente abundante ni muy persistente. Aroma a malta y cereal con ligero toque a hierba fresca. En boca es ligera, de trago algo crujiente, dulzor medio, amargor comedido pero bien presente al final del trago, seca, ligeramente cítrica, notas de limón, malta, miel, pan blanco, hierba fresca. No es una cerveza precisamente profunda ni excepcional, pero es disfrutable y muy correcta.
Tried from Can on 13 Jun 2024 at 22:00

6.6/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Rated at BierCab. A bit stuffy, malty and earthy with some sweetness and stingy notes.
Tried on 10 Nov 2023 at 19:18

5/10
Butter // the more I drink the more butter I get :(
Tried from Draft on 06 Aug 2023 at 19:19

2/10
Tried on 11 Jun 2023 at 21:08

7/10
Viljane, mõru, linnaseline, kuiv. Ok.
Tried from Draft on 07 Mar 2023 at 15:50

6.4/10 — Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
330ml can - Pours a hazy yellow-gold colour with a frothy white head. Aroma is grainy malt, straw and a little grass. A moderately sweet, light bitter taste, sweet malts, straw and bready flavours with some sweetness and yeasty notes in the finish.
Tried from Can on 25 Feb 2023 at 18:23

7.1/10 — Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 7.5

Draught @ Whanau Smoked & Craft Beer, 🇪🇸 Calle Curia 12 Bajo Pamplona, Navarra, Spain.

[ As Naparbier Psychedelic ].
ABV: 5.2%. Cloudy medium orange yellow colour with a average to large, frothy, good lacing, mostly lasting, white to off-white head. Aroma is moderate malty, sweet malt, cookie - biscuit malt, light hoppy, herbs, grass. Flavor is moderate sweet with a average duration, sweet malt, biscuit malt - cookie, light grass - herbs. Body is medium, texture is oily to watery, carbonation is soft. [20230129]
7-3-7-4-15
Tried on 29 Jan 2023 at 14:32

7/10
On tap @Brew Wild, Madrid. 28/01/2023. Color amarillo corona de espuma blanca aromas cereal, malta, sabor malta, cereal, levadura cuerpo medio.
Tried from Draft on 28 Jan 2023 at 14:37