Lucky Labrador Brewing Company: Hawthorne Black Lab Stout

Black Lab Stout

 

Lucky Labrador Brewing Company: Hawthorne in Portland, Oregon, United States 🇺🇸

  Stout - Foreign / Extra Regular
Score
6.70
ABV: 6.1% IBU: - Ticks: 15
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7.5
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

On tap at Lucky Labrador, Quimby St, Portland. This was down as 6.1%. Black with ruby edges. Sour damson and molasses aroma, softer in mouth. Great sour stout with real character. Lots of choc malt. Great character.

Tried from Draft on 29 Oct 2006 at 06:24


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

tap at the brewpub - Pours block with a one finger tan head. The aroma is of roast malt and licorice. The flavor has coffee and licorice notes and the finish is fairly dry. The body is thicker than Labrador’s Irish Stout, making this a robust beer, as a stout should be. Good beer.

Tried from Draft on 24 Sep 2006 at 23:34


7.6
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5

Draught at the brewpub. Black, small head. Strong coffee aroma. Dryish with lots of coffee and licorice, soft mouthfeel. Packed with flavours derived from roasty malt. A good, robust stout.

Tried on 20 Feb 2006 at 04:44


5.6
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5.5

Sampled at the Ohio Labor Day gathering, provided by Styles. Dark red-brown body, translucent, next to no head. Licorice and toast aroma. The body seemed excessively licoricey to me, with toast and little else. Little in the way of complexity or character.

Tried on 19 Sep 2005 at 17:35


6.6
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6.5

Roasty, acidic aroma. Full toasty, roasty palate. Simple flavour profile, light bitterness. Maybe some chocolate notes.

Tried on 09 Mar 2005 at 22:39