Aurora Borealis
Aja Bryggeri in Drammen, Buskerud, Norway 🇳🇴
IPA Regular Out of Production|
Score
6.43
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oh6gdx (51139) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draught@SOPP Helsinki 2016. Amber colour, small white head. Aroma is floral, fruity, wooden and herbal along with some mild spruce. Flavour is fruity, floral, some nutty and herbal notes along with toffee and quite strong grassy notes in the finish.
tiong (21350) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draught @ SOPP 2016. Pours orange with a tiny head. Aroma of fruits, caramel, pine and citrus. Taste is smooth, slightly citrusy and fruity with hints of grass. Finish is crisp, grassy and herbal with hints of citrus and lemon.
mjs (11994) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 6.5
(Keg at SOPP Helsinki 2016) The beer poured deep amber and clear. Its head was medium sized and white. Aroma had fruitiness, tangerine, grapefruit and malts. Palate was medium bodied with medium. Flavours were fruitiness, tangerine, citricness, sweetness, malts and bitterness. Aftertaste was hoppy and bitter. A pleasant hoppy brew.
Gyllenbock (17517) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle from Vinmonopolet Haugesund. Copper with a medium head. Aroma of citrus, some mango and hints of malt. Similar taste. Medium body and bitterness.
Beer5000 (11295) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
330 ml bottle. Unclear orange body with a big off-white head. Aroma has citric fruit, grapefruit and tropical fruit almost like from a can with hermetic pineapple. Flavor is sweet malt, lots of fruit, citric and tropical, nice bitterness. Medium body and OK aftertaste. Nice but not outstanding.
NilsAS (11500) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5
Lukt: Citrus,høy noe honning og en anelse gjær.
Utseende: gulbrun.
Skum/kullsyre: Mye skum, heng langs kant.
Smak: Frukter, noe søtlig dropsaktig avslutning.
Hvor: Kjøpt@VP Kvadrat, Nydt@Hjemme.
Medium: Flaske@330ml, ABV@7,5%, Når@23.05.2016
Sebletitje (15877) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draft @ Barborteur Beerdays #1, 14.5.2016. Fin orangé, col beige. Arôme est une sorte de patchwork de houblons fermentés entre tropical, noble, fruits sec. Palais est malté, pâle avec un côté confus de houblons qui sortent entre râpeux, huileux et sorte de popsickle et tonne d’agrumes. Herbacé, pamplemousse, pointe épicée avec un fini abricot.
IpaPils (12224) reviewed Aurora Borealis from Aja Bryggeri 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
Gylden brun klar med høyt beige skum. Lukter sydhavsfrukt, alkohol, gjær og noe skog. En litt merkelig lukt jeg ikkekjenner igjen. Søtlig, fruktig smak, grape, fersken og en lett bitterhet.
tandembrewer (2982) reviewed Aurora Borealis from Aja Bryggeri 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Shared bottle at Cardinal, Stavanger. Pours. Aroma of tropical fruits, citrus, spices. Tastes slightly sweet, well balanced. Some alcoholic warmth. Lacks hop bitterness for being an IPA, but still a nice beer.
Sigmund (14587) reviewed Aurora Borealis from Aja Bryggeri 10 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
330 ml bottle, Cardinal Pub & Bar, Stavanger. ABV is 7.5%. Hazy brownish golden colour, moderate white head. Lots of yeast sediment in the bottle. Aroma of citrussy American hops and Belgian yeast. The flavour has first some fruity sweetness, followed by bittering hops and woody and yeasty notes. I am not sure that the brewery’s singlemindedness regarding yeast is a good idea.