Has a good foam on top of a black body, aroma of soft sweet barley. Flavour is very mellow sweet barley and chocolate, it is indeed milky. Palate is not too crisp, and maybe that was intentional. It's interesting but very soft.

Can, 473 ml, received from JonnyBeers - CANBIF April 2017 (thank you!), savoured on July 14 2017; eye: black, opaque, no effervescence, ring of beige head, light lacing; nose: chocolate, malt, light roasting; mouth: chocolate, malt, light roasting, light lactic, light nutty, slight dusty, light cocoa, finale in chocolate with presence of malt, medium body, rather carbonated, lightly sweet, slick texture; overall: fine

FRANÇAIS
Canette, 473 ml, reçu de JonnyBeers - CANBIF avril 2017 (thank you!), savourée le 14 juillet 2017; œil : noire, opaque, pas d’effervescence, anneau de mousse beige, légère dentelle; nez : chocolat, malt, légère torréfaction; bouche : chocolat, malt, légère torréfaction, léger lactique, léger noix, très léger poussière, léger cacao, finale en chocolat avec présence de malt, corps moyen, plutôt carbonatée, légèrement sucrée, texture coulante; en résumé : bien

473ml can. Pours an unclear dark brown with reddish hue and a medium, creamy, long lasting, light brown head that laces nicely. Sweet aroma of roasted malt, dark chocolate and caramel. Sweet flavour of roasted malt, dark chocolate, caramel and lactose with some coffee bitterness in the finish. Light to medium body with an oily texture and soft carbonation. Tasty.

Draught, Curious Cafe in Kelowna. Medium brown, lots of chocolate malt, moderate bitterness, really nice chocolate malt taste, touch thinner than I might like, but then I like that it isn’t overtly sweet.

Van split in the Fart Dungeon, thanks to Ferris, 29/01/16. Black with a decent tan cap. Nose is chocolate, toffee, light roasted notes. Taste comprises dark malt, cocoa powder, light charr, molasses, dark fruit tang. Medium bodied, fine carbonation, drying close. Ok stout.

[1/29/16] Can sample at a hotel room bottle share during RBWG 2016 in Santa Rosa. Thanks everyone who shared bottles! Dark brown to black. Aroma of chocolate, roast, nuts. Bittersweetish flavor with roast, chocolate, nuts. Medium-bodied.

Can. Pours a very dark brown with small beige head that lasts. The aroma is cracker malt, roast, cocoa. Medium mouth, roast, cocoa, dry finish, good.

Can. Opaque black liquid with small to medium tan head. Aroma of chocolate, light coconut, coffee, light licorice and raw sugar. Taste is light sweet and light bitter with notes of chocolate, coffee, light licorice and raw sugar. Medium to full bodied with medium carbonation. Decent.

Draft - Dark roast malts and dark chocolate. Jet black with a small light head. Lots of dark chcolate and roast with a decent finish. OK.

On tap at Bitter Tasting Room, pours black with a small tan head. Aroma brings out dry cocoa nibs and oats. Flavour is well-constructed, with oats and cocoa nibs upfront. Lactose isn't very prevalent nor is there much sweetness. Good beer.