Rogue Ales Issaquah Brew House Issaquah Ménage À Frog

Issaquah Ménage À Frog

 

Rogue Ales Issaquah Brew House in Issaquah, Washington, United States 🇺🇸

  Belgian Style - Tripel Regular Out of Production
Score
6.45
ABV: 9.0% IBU: - Ticks: 22
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6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Draft - Light perfume and bready. Toes. Clear gold with a rich white head. Sweet and bready with a creamy finish. Pretty bland for what it is.

Tried from Draft on 31 Jul 2017 at 23:57


6.9
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 6.5

(Tap) clear, bright yellow amber colour with a small beige head; aroma of lilies, flowers, intense, weirdly floral flavour with a long light bitter finish; somewhat thick palate;

Tried from Draft on 03 Sep 2016 at 17:45


5.1
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 4.5

Etched glass bottle. Pours gold white head. Nose/taste of apple juice, cardboard, candy sugar and doughy yeast. Medium body. Maybe, my bottle was too old?

Tried from Bottle on 09 Mar 2015 at 18:46


6.6
Appearance - 10 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Draft pour at the Issaquah brew house. Poured into the signature Rogue goblet. Big white head with a ton of lace. Sweet, belgian yeast, and light fruit aroma. A lot of fruit flavor, especially citrus. Thick body and ends with a spicy floral flavor. Interesting beer.

Tried from Draft on 22 Jan 2015 at 17:48


6.6
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 6.5

750 ml bottle from aprox 2007 deep golden color no head caramels soft and sweet aroma and flavor. Smooth almost buttery palette especially as it warmed a bit. Easy on the Belgian spice notes but smooth and soft. Probably from the long aging in my garage fridge.

Tried from Bottle on 06 Dec 2013 at 20:28


6
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 4 | Overall - 6

Bottle, 11C. Gold with an inch of white head that never quite disappears. Aroma of lemon, flowers, plenty of candi sugar, slight dough and herbs. Immensely sweet with cloves and pepper at the end. Grew on me a bit as the shock of the sweetness wore off - there’s some slightly astringent pineapple, pears, apricot and dough in there too but it all gets monstered - "huge amount" of candi sugar indeed. But the alcohol is not raw and the mouthfeel’s pleasant enough. Some interesting things going on, but far too sweet for me for this sort of thing.

Tried from Bottle on 17 Sep 2012 at 05:36


6.6
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 6.5

Pours a clear gold with minimal head. Sweet candy like aroma typical of a Tripel. Sweet flavor with a strange aftertaste. Alcohol is very evident. A little rough and this one has been in the cellar a bit too.

Tried from Can on 12 Aug 2012 at 15:59


5.8
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5

Bottle @ Dan’s house. Not much head when poured. Clear, golden orange appearance with a small white head. Very tangy, orange fruity, bready yeasty, richly fruity aroma. Slightly boozy, bready, almost cloying, sugary, orange citrusy flavor. Noticeable alcohol. Some oxidation which I guess isn’t too surprising, as this bottle is probably two years old. Not horrible but it was way too expensive for the quality.

Tried from Bottle on 28 Mar 2012 at 18:04


4.6
Appearance - 8 | Aroma - 5 | Flavor - 1 | Texture - 6 | Overall - 5.5

Sampled on draft at Smokin’ Joe’s this beer poured a medium yellow color with a large fluffy white head that left good lacing. The aroma was citric and a bit yeasty with a sugary undertone. The flavor was tart orange and lemon with a bit of butter and bread and touches of Sweettart candies , pepper and chalk. The finish was long, tart and dry with lingering sugar and citrus. Light body. Ok.

Tried from Draft on 12 Jun 2011 at 19:12


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

Draught at Rattle ’n Hum, New York
Hazy deep blond color. The aroma is lightly spicy. Good body structure, sweet flavor, spicy malt; finishes with coriander, oranges and alcohol. Solid.

Tried on 13 Dec 2009 at 04:56