Urban Farmhouse Tartelette
Redchurch Brewery in Harlow, Essex, England 🏴
Berliner Weisse Regular Out of Production|
Score
6.75
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Berliner-weisse sour beer brewed with an initial lactobacillus souring followed by a saccharomyces fermentation producing a delicate beer with subtle tartness and a gentle citrus finish.
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5.8/10
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Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
On tap at Cask Pub & Kitchen, pours a clear blonde with a small white head. Aroma brings out tart citrus, light lacto and wheaty notes. Flavour reveals floral, soap, tart citrus and lacto. Soapy and floral, with light tartness. Meh.
Tried
from Draft
on 05 Apr 2018
at 16:52
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Tap@Taproom Malmo - Golden yellow pour with white head. Medium sour fruity with some citrus fruity notes, some funky and bretty notes, floral accents, yeast, medium body, light vinegar notes, tart fruity close.
Tried
from Draft
on 27 Dec 2017
at 10:13
7/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Bottle from the Beer Cave, Dalry Rd, Edinburgh. Appearance - cloudy orange, thin fizzy head. Nose - funky, lanolin, farmyard, something fruity like crystallised orange. Taste - salty, sorbet, dry, funky, lemon. Palate - light bodied but very dense. Long and lean through the middle and end. Overall - properly sour!
Tried
from Bottle
on 13 Dec 2017
at 13:09
7.5/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Pours very hazy yellow golden, almost no real head. Soury nose, vinous and cellar-like with some fruitiness in the back. Taste is more gentle on the sourness, slight vinager and spoiled white wine. Finishing sourness is a bit puckery. Lighter body. Nice and fresh.
Tried
on 18 Oct 2017
at 09:35