Stronger
Revelation Cat Craft Brewing in Rome/Roma (RM), Lazio, Italy 🇮🇹
Sour / Wild Beer Regular Out of Production|
Score
7.11
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8.1/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 7.5
Stronger ’11 another dark sour this one is a cola black with a light beige head. The nose is sour tart pine nuts with a dash of fruits. A zesty light body which is screwing with me as the first flavor hit is chocolatey stout then sour vinager tartness with a bit of red berries & oak. Maybe a touch of smoke as well? Another winner.
Tried
on 30 Dec 2014
at 04:11
5.5/10
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Appearance 8
Aroma 5
Flavor 5
Texture 6
Overall 5
Small glass, on tap at Schouskjelleren. Pitch black body under a decent tan-coloured head. Tart and sweet aromas of berries. Taste like a kind of tart berry juice all the way, partially offset by oak vanilla sweetness. Heavy stuff, drinkable, but really not my kind of beer (Oslo 03.09.2013).
Tried
from Draft
on 02 Oct 2013
at 11:49
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Tap @ Schouskjelleren, Oslo. Black with a small light brown head. Aroma is sweet, roasted malt, coffee, wood and sour fruity. Flavor is quite sweet, moderate bitter, and light acidic. Dry, moderate bitter and light acidic finish. 280713
Tried
from Draft
on 15 Aug 2013
at 00:32
7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
06/03/2012 Brasserie 4:20 (handpump). Imperial Porter invecchiata in botte. Nera, abbastanza densa, impenetrabile, schiuma leggera. Al naso sentori di malti tostati, torbati, di caffé, note acide leggere. In bocca è molto complessa e impegnativa ma funziona bene, un bel mix di note tostate, di botte, affumicate e acide/acetiche. Corpo medio, carbonazione bassa. Ottimo esperimento.
Tried
on 03 Jun 2012
at 03:05
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
An imperial stout aged in peated scotch barrels and soured. Dark brown with an orange tint and a high tan head. Wacky nose or peat, chocolate, a bit of coffee, and some vegetables. A bit off-putting, though interesting. Flavor works much better, with creamy chocolate and vinegar, vanilla, wood. Had a great balance of sweet-sour-burnt-smoked. Complex and tasty.
Tried
on 15 Mar 2012
at 01:45