Altbairisch Dunkel
Privatbrauerei Schweiger in Markt Schwaben, Bavaria, Germany 🇩🇪
Lager - Dunkel / Tmavý Regular|
Score
6.48
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Ganz traditionell präsentiert sich unser süffiges Altbairisch Dunkel. Das glanzklare, kupferfarbene Erscheinungsbild und ein fester, feinporiger Schaum lassen das Herz eines jeden Biergenießers sofort höher schlagen. Das Aroma überzeugt mit deutlichen Karamell- und Kakaonoten. Der volle, markante Körper geht gleichmäßig in eine zartbittere Schokoladennote mit deutlicher Hopfen- und Röstbittere über, die mit leichten Röstnoten trocken ausklingt.
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6.3/10
—
Appearance 6
Aroma 6.5
Flavor 6.5
Texture 6
Overall 6
Bottle, 0.5l. Clear cola colored pour, one finger soapy off-white head, medium retention, minimal lacing on the glass. Nice on the nose, sweet and malty, toasted caramel, mild roasty.
Light body, medium carbonation. Smooth mouthfeel and texture, soft, fizzy, easily drinkable. Nicely balanced bittersweet taste, more on the sweet side. Aroma of toasted caramel, bread, grains. Brown sugar, molasses. Light smoke. Short lasting finish, sweet.
Ok.
Light body, medium carbonation. Smooth mouthfeel and texture, soft, fizzy, easily drinkable. Nicely balanced bittersweet taste, more on the sweet side. Aroma of toasted caramel, bread, grains. Brown sugar, molasses. Light smoke. Short lasting finish, sweet.
Ok.
Tried
from Bottle
on 14 Jun 2026
at 15:25
5.8/10
—
Appearance 7
Aroma 5.5
Flavor 6
Texture 5
Overall 5.5
Bottled 500ml. -at Medonja Varaždin. Dark amber/brownish coloured, small off-white head, caramel in the nose. Toasted malt, caramel, burnt sugar and slightly meaty with sweet finish. Just average.
Tried
from Bottle
on 23 Feb 2026
at 23:37
6/10
Tried
from Bottle
on 10 Jan 2024
at 20:40
6.5/10
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Appearance 10
Aroma 6
Flavor 6
Texture 6
Overall 6
On tap at the Brauhaus und Restaurant Markt Schwaben. Pours dark chestnut brown with good clarity and an off white head. It has a fruity tang allied with caramel, a little hedgerow bite, a touch of bitterness it's fine. *Btw we had a wonderful Pumpkin and Ginger Soup here.
Tried
from Draft
on 30 Oct 2021
at 10:28
6.8/10
—
Appearance 10
Aroma 6
Flavor 6
Texture 8
Overall 6
On tap at Sheridan's Irish Pub, Zagreb. Dark brown, ochre to reddish tint, medium creamy tan head. Caramel, brown sugar and floral aroma. A touch of nutty, toasty and coca. Rounded up with a nice dark malty touch, although there's a hint of corn in there. A bit tart, not too sweet, some toasty background notes, dry finish. Smooth, light body, soft carbonation. After a while a sugary plastic sweetness appears, not so pleasant. Overally nice.
Tried
from Draft
on 14 Jul 2020
at 14:16
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Clear brown. Aroma is slight caramel some iron deep melasses. Taste is sour spiky with good malty base and full body. Some iron as well and full bodied finish. Quite dense but essy to drink. Good.
Tried
on 09 Oct 2019
at 20:25
6.5/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 8
Sampled from 50cl bottle at Scheuerer Alm Aschau am Inn. A clear copper brown beer with a beige head. Aroma of moderate roasted dark malt, caramel and nuts. Taste of moderate sweet caramelish malt, nuts, soft roasted malt.
Tried
from Bottle
on 31 May 2019
at 15:15
6.4/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Draught @ The Brewery. Pours amber with a creamy offwhite head. Aroma of malt, light grain, caramel, hay. Flavor is light sweet, malty, caramel, bread, hay. Medium body, average to lively carbonation. 150717
Tried
on 17 Jul 2017
at 01:25
6.9/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Clear copper, ivory head. Big caramel on nose. Some nuts and dried fruit. Medium sweet taste. Rich maltiness. Low bitterness. Pleasant dunkel.
Tried
on 22 Apr 2017
at 14:44
6.2/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6
Draught at the brewery. Clear, copper to light brown colored. AROMA- toasted malts, bread crusts, dark caramel. FLAVOR- smooth, slightly sweet and bitter, some lactic tones, toasted malts, bread crusts. Light to medium bodied.
Tasty.
Tasty.
Tried
on 28 Aug 2016
at 09:30