Privatbrauerei Schweiger Altbairisch Dunkel

Altbairisch Dunkel

 

Privatbrauerei Schweiger in Markt Schwaben, Bavaria, Germany 🇩🇪

  Lager - Dunkel / Tmavý Regular
Score
6.49
ABV: 5.1% IBU: - Ticks: 17
Ganz traditionell präsentiert sich unser süffiges Altbairisch Dunkel. Das glanzklare, kupferfarbene Erscheinungsbild und ein fester, feinporiger Schaum lassen das Herz eines jeden Biergenießers sofort höher schlagen. Das Aroma überzeugt mit deutlichen Karamell- und Kakaonoten. Der volle, markante Körper geht gleichmäßig in eine zartbittere Schokoladennote mit deutlicher Hopfen- und Röstbittere über, die mit leichten Röstnoten trocken ausklingt.
 

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5.8
Appearance - 7 | Aroma - 5.5 | Flavor - 6 | Texture - 5 | Overall - 5.5

Bottled 500ml. -at Medonja Varaždin. Dark amber/brownish coloured, small off-white head, caramel in the nose. Toasted malt, caramel, burnt sugar and slightly meaty with sweet finish. Just average.

Tried from Bottle on 23 Feb 2026 at 23:37


6

Tried from Bottle on 10 Jan 2024 at 20:40


6.5
Appearance - 10 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

On tap at the Brauhaus und Restaurant Markt Schwaben. Pours dark chestnut brown with good clarity and an off white head. It has a fruity tang allied with caramel, a little hedgerow bite, a touch of bitterness it's fine. *Btw we had a wonderful Pumpkin and Ginger Soup here.

Tried from Draft on 30 Oct 2021 at 10:28


6.8
Appearance - 10 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6

On tap at Sheridan's Irish Pub, Zagreb. Dark brown, ochre to reddish tint, medium creamy tan head. Caramel, brown sugar and floral aroma. A touch of nutty, toasty and coca. Rounded up with a nice dark malty touch, although there's a hint of corn in there. A bit tart, not too sweet, some toasty background notes, dry finish. Smooth, light body, soft carbonation. After a while a sugary plastic sweetness appears, not so pleasant. Overally nice.

Tried from Draft on 14 Jul 2020 at 14:16


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Clear brown. Aroma is slight caramel some iron deep melasses. Taste is sour spiky with good malty base and full body. Some iron as well and full bodied finish. Quite dense but essy to drink. Good.

Tried on 09 Oct 2019 at 20:25


6.5
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 8

Sampled from 50cl bottle at Scheuerer Alm Aschau am Inn. A clear copper brown beer with a beige head. Aroma of moderate roasted dark malt, caramel and nuts. Taste of moderate sweet caramelish malt, nuts, soft roasted malt.

Tried from Bottle on 31 May 2019 at 15:15


6.4
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Draught @ The Brewery. Pours amber with a creamy offwhite head. Aroma of malt, light grain, caramel, hay. Flavor is light sweet, malty, caramel, bread, hay. Medium body, average to lively carbonation. 150717

Tried on 17 Jul 2017 at 01:25


6.9
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 6.5

Clear copper, ivory head. Big caramel on nose. Some nuts and dried fruit. Medium sweet taste. Rich maltiness. Low bitterness. Pleasant dunkel.

Tried on 22 Apr 2017 at 14:44


6.2
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6

Draught at the brewery. Clear, copper to light brown colored. AROMA- toasted malts, bread crusts, dark caramel. FLAVOR- smooth, slightly sweet and bitter, some lactic tones, toasted malts, bread crusts. Light to medium bodied.
Tasty.

Tried on 28 Aug 2016 at 09:30


5.8
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 6

(bottle) Clear, dark amber colour with a big and slightly tanned foamy head. Mildly toasted malty aroma with notes of caramel, chestnuts as well as a whiff of cacao and herbal hops. Mildly sweet and delicately bitter flavour, rather light bodied with a moderate carbonation. Slightly toasted and doughy malty taste with shy nutty notes, caramel and herbal spice far in the background; mildly sweet and slightly hop bitter finish with notes of caramel and cacao in the aftertaste. 01.XI.15

Tried from Bottle on 03 Nov 2015 at 13:33