Pearl Necklace Chesapeake Stout
Flying Dog Brewery in Frederick, Maryland, United States 🇺🇸
Stout - Oyster Regular|
Score
6.90
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Specialty Malts: Roasted Barley, Midnight Wheat, Cara-Pils, Black
Hops: Perle
Yeast: English Ale
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Backlog November 2013. Black body under a medium sized, dense beige head. Aroma of dark malt and roasted coffee. Taste is quite sweet with dark malt, roasted coffee, moderate bitterness and almost a touch of slightly sour bitterness in aftertaste. Medium body. Decent.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7
Draught. Dark pour foamy white head. Coffee aromatics bitters and roasted malts. Good
Appearance - 10 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6
Bottle at home. Pours jet black with thin beige head. Nose is roasted and earthy notes, coffee and a faint spicy touch. In taste it's basically the same, roasted and earthy, with a dry and quite thin texture. Closes with medium roated finish and has average carbo. Bit of a meh.
RB score 3.48
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle from Bierkoning, Amsterdam. Aroma is coffee, roasted malt, mild caramel, liquorice and a touch of dark chocolate. Not getting much of the oysters besides a very slight saltiness, with a moderate sweet and above moderate roasty bitter flavour. Has a dry finish and a medium body. Nice Stout.
Appearance - 8 | Aroma - 4 | Flavor - 6 | Texture - 8 | Overall - 9
Bottle 0,35ltr: Opaque black brew with bitter taste and hints of roasted malts, coffee and some faint saltiness.
Historic check-in
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7
Bottle, deep dark brown color. Café au lait in the malty aroma. Full bodied. Cappucino flavor. Malty sweetish. Smooth. Hint of roast in the aftertaste.
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
20-08-19 // bottle from Getränke Stumpf. Clearish black. Brown head. Roasted malts and some coffee in the nose. Roasted malt forward. Some sweet chocolte but more roastwd and bitter coffee. Has a slight mineral touch from the oysters. Good.