Black Wit
Poppyland Brewery in Cromer, Norfolk, England 🏴
Witbier Regular Out of Production|
Score
6.69
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This is the second exploration of the Belgian witbier yeast (WLP400), combined with a mild sour wort. Brewed on: 20.9.2014 Bottled: 3.11.2015.
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7
danlo (13133) reviewed Black Wit from Poppyland Brewery 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
500ml bottle from Beers of Europe. Pours dark brown with a tan foamy head. Nose of bread, roast, dark fruits, meaty. Taste is dark fruits, roasted, bready, sour and sweetish with hints of bacon and earthy bitterness. Foamy mouthfeel, medium bodied, soft carbonation, dry tangy bitter finish, Quite drinkable.
Tried
from Bottle
on 22 Aug 2016
at 16:25
6.4
Mr_Pink_152 (17201) reviewed Black Wit from Poppyland Brewery 9 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
Bottle from Hopology, Nottingham. Less wild or sour mour a dark wheat beer but hay ho. Hazy brown to Ruby colour with a thin head. Aroma and taste have grain fruit and a slight sourness.
Tried
from Bottle
on 23 Apr 2016
at 15:41