12 ounce can into tulip glass, best before 10/3/2019. Pours slightly hazy medium orange/amber, light reddish/pinkish color with a 2 finger fairly dense and fluffy off white head with fantastic retention, that reduces to a small cap that lingers. Nice dense spotty foamy lacing clings on the glass, with a fair amount of streaming carbonation. Fantastic appearance. Aromas of big tart/sour lemon, lime, orange, grapefruit, ginger, red/green apple, peach, pear, melon, apricot, carrots, beets, red grape/wine, hay, straw, grass, wheat, cracker, white bread, light peppercorn/lacto funk, and yeast earthiness. Damn nice aromas with great balance and complexity of fruity/acidic yeast, apples, carrots, ginger, beets, and moderate pale/wheat malt notes; with great strength. Taste of big tart/sour lemon, lime, orange, grapefruit, ginger, red/green apple, peach, pear, melon, apricot, carrots, beets, red grape/wine, hay, straw, grass, wheat, cracker, white bread, light peppercorn/lacto funk, and yeast earthiness. Light-moderate lactic tart/sourness, and ginger spiciness on the finish. Lingering notes of tart/sour lemon, lime, orange, grapefruit, ginger, red/green apple, peach, pear, melon, apricot, carrots, beets, red grape/wine, hay, straw, grass, wheat, cracker, white bread, light peppercorn/lacto funk, and yeast earthiness on the finish for a good bit. Great complexity, robustness, and balance of fruity/acidic yeast, apples, carrots, ginger, beets, and moderate pale/wheat malt flavors; with a great malt, tart, spicy, sourness balance; and no puckering/astringent flavors after the finish. Fairly crisp/clean finishing. Moderate increasing dryness from lingering sour/tartness, spiciness, and carbonation. Medium-plus carbonation and light-medium body; with a very smooth and moderately bready/grainy/acidic/sticky balanced mouthfeel that is great. Zero warming alcohol as expected of 5.1%. Overall this is an excellent fruit/spice/vegetable kettle sour. All around great complexity, robustness, and balance of fruity/acidic yeast, apples, carrots, ginger, beets, and moderate pale/wheat malt flavors; very smooth and fairly crisp/clean/refreshing to drink with the modestly acidic/sticky/drying finish; not overly lactic. Very flavorful and not watery for the ABV. Great balance of apples, ginger, carrots, beets, and Lacto complexity; with a nice pale/wheat malt backbone against acidity. Minimal residual sweetness with crisp acidic dryness. A very enjoyable offering, and impressively well made style example. Beets weren't overdone, they usually have an unpleasant earthy dirt flavor, but were not overwhelming at all.