Bourbon County Brand Stout (2017) [14.1%]
(Batch of Bourbon County Brand Stout)
Goose Island Beer Company in Chicago, Illinois, United States 🇺🇸
Stout - Imperial Winter Out of Production|
Score
8.46
|
|
The original bourbon barrel aged stout; intense aromas of charred oak, vanilla, caramel and smoke
Admin Note: 2017 BCBS was botted at 2 different ABVs: 14.1% and 14.7%
Admin Note: 2017 BCBS was botted at 2 different ABVs: 14.1% and 14.7%
Sign up to add a tick or review
9.6/10
—
Appearance 9
Aroma 9.5
Flavor 9.5
Texture 10
Overall 10
Bottle at tasting. Dark brown color with medium beige head. Aroma of dark malt, dark chocolate, Bourbon barrel. Taste is smooth, coffee, dark chocolate, nougath, tons of it. Long roasted malt, chocolate. Nice.
Tried
from Bottle
on 25 May 2026
at 20:11
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8.5
7/XI/25 - on tap, shared @ Beerlovers Bar (Antwerp), Post Billies Craft Beer Festival Day 1, BB: n/a (2025-1172) Thanks to John for sharing the beer!
Clear dark brown to purple black beer, small creamy beige head, unstable, a bit adhesive. Aroma: nice, lots of caramel, earthy, some tobacco, spicy, alcohol, sweet touch. MF: soft carbon, medium to full body. Taste: nice, quite some alcohol up front, fruity touch, caramel, gentle roast, dried fruits, a little oxidized. Aftertaste: more subtle roasted notes, oxidised, earthy, nice one!
Clear dark brown to purple black beer, small creamy beige head, unstable, a bit adhesive. Aroma: nice, lots of caramel, earthy, some tobacco, spicy, alcohol, sweet touch. MF: soft carbon, medium to full body. Taste: nice, quite some alcohol up front, fruity touch, caramel, gentle roast, dried fruits, a little oxidized. Aftertaste: more subtle roasted notes, oxidised, earthy, nice one!
Tried
from Draft
at
Beerlovers Bar
on 07 Nov 2025
at 22:10
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Tap Brewskival 2025-08-22 Helsingborg
AR: burned chocolate, roasted malt, warming feeling
AP: dark brown, wee brown lid
F: burned chocolate, roasted malt, warming feeling
AR: burned chocolate, roasted malt, warming feeling
AP: dark brown, wee brown lid
F: burned chocolate, roasted malt, warming feeling
Tried
from Draft
at
Brewski Brewery
on 19 Oct 2025
at 15:33
8/10
Magus, mõru, šokolaadine, hapukas, vaadine, röstine, vaniljene, alkone. Hea.
Tried
from Bottle
on 10 Oct 2025
at 19:21
7.6/10
—
Appearance 8
Aroma 7.5
Flavor 7.5
Texture 7
Overall 8
On tap at BPBW 2025. Pitch black coloured, small brown head, bourbon and chocolate in the nose. Bourbon barrel, dark chocolate, alcohol and vanilla with warming finish. Bit boozy.
Tried
from Draft
on 08 Jun 2025
at 22:09
9.2/10
Tried
from Draft
on 30 May 2025
at 19:10
8/10
Tried
from Draft
on 29 May 2025
at 13:00
9.4/10
—
Appearance 8
Aroma 10
Flavor 9
Texture 10
Overall 9.5
28 July 2024. Bottle from Beer Republic. Vintage 2017, 14,1%. Hazy black, stable, frothy, beige head. Intense aroma of bourbon, green apple (acetaldehyde, more than I actually expected from a 7yr old bottle), melting fondant, black olive, prune, dark fudge, soy sauce, oak, tobacco, salmiak. Taste has sweet prune & date in a thick, delicious, yet refined dark-chocolatey, dark fudge-like malt body with umami edges of soy & black olive; just a hint of sour green apple as well and softly bitter coffee bean. Herbal & peppery hoppy finish, ongoing bitter fondant, coffee & tobacco, blending well with an oak accent and the inevitable warming bourbon alcohol. Full body, oily texture, soft carbonation. Delicious & decadent, a pure delight to drink the 'Mother of all BBAs'; although I cannot shake the afterthought that I expected the bourbon treatment to have mellowed a bit more. But in the end, that's just nitpicking with a beer like this.
27 February 2026. BCBS Tasting @ Stacks (Sint-Kruis). Cheers to Ward for hosting the event!
Intense bourbon, molten fondant, burnt brown sugar, vanilla. Sweet molten chocolate, vanilla, brown sugar, umami olive. Peppery hops, oak, warming bourbon alcohol. Full body, sticky-creamy texture, soft carbonation. Still ever so lovely!
27 February 2026. BCBS Tasting @ Stacks (Sint-Kruis). Cheers to Ward for hosting the event!
Intense bourbon, molten fondant, burnt brown sugar, vanilla. Sweet molten chocolate, vanilla, brown sugar, umami olive. Peppery hops, oak, warming bourbon alcohol. Full body, sticky-creamy texture, soft carbonation. Still ever so lovely!
Tried
on 02 Dec 2024
at 14:17
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Verticale onverschilligheid tussen 2017 en 2021.
Tried
from Bottle
on 03 Jun 2023
at 13:43
9/10
Oo de verjaardag van de jongste, daar hoort een speciaal biertje bij 🎉🍻
Tried
from Bottle
on 17 Aug 2022
at 20:58