Edge Brewing Barcelona First Crack Experimental

First Crack Experimental

 

Edge Brewing Barcelona in Barcelona, Catalonia, Spain 🇪🇸

  Spiced / Herbed / Vegetable / Honey - Spiced Regular Out of Production
Score
6.87
ABV: 5.3% IBU: 28 Ticks: 7
Small-batch experimental brew infused with fresh coffee grounds from our Costa Rican friends at Onna Café.
 

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6.2
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

On tap at the Hanging Bat. Appearance - close to opaque black with a lovely fawn head. Nose - coffee and hazelnuts. Taste - more of the same. Palate - close to medium bodied with a creamy texture and a fairly good finish. Overall - decent but coffee beers like this one are somewhat one dimensional.

Tried from Draft on 20 Apr 2015 at 17:35


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Keg at the hanging bat. Pours deep ruby, nose is toffee, coffee, taste is dry roasted, coffee, light fruit.

Tried on 20 Apr 2015 at 15:51


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Keg at the hanging bat. Pours hazy pale brown, thin bubbly head. Aromas of light coffee, berries. Taste is stronger on the coffee, odd herbal note. Ok.

Tried on 20 Apr 2015 at 13:28


7.5
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Keg at the hanging bat... Dark amber.. Thin tan lacing... Soft toffee fruit... Ssoft toffee.. Zezty passion.. Peach fruit

Tried on 20 Apr 2015 at 13:20


7
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7

Keg at CASC. It pours deep ruby with a decent off-white head. The nose is freshly ground coffee, earthy roast, mild sweetness, toasty brown sugar and cocoa The taste is smooth, bitter, earthy roast, coffee, mild acidity, dull lemon, toasty ash and pepper with a drying finish. Medium body and moderate carbonation. Rather nice aroma. Taste is a bit tamer than expected. Solid though.

Tried on 13 Mar 2015 at 09:45


7.6
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5

Draught @ Gallows Bird, Espoo

Pours reddish brown with a smooth head. Aroma of roasty malts, coffee, chocolate, mild hints of berries. Taste is smooth, roasty and bitter with loads of coffee, some chocolate and hints of berries. Finish is smooth and roasty with loads of coffee. Pretty balanced and tasty.

Tried on 08 Mar 2015 at 08:21


7.2
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8

Draught @ Gallows Bird. Aroma has coffee, truffles and dark chocolate. Flavour has strong coffee notes, ash, licorice and dark chocolate. Pleasant, although a bit too dry. Reminds me of Meantime Coffee.

Tried on 08 Mar 2015 at 08:16