Cocoa IPA
Doppio Malto Brewing Company in Erba (CO), Lombardy, Italy 🇮🇹
IPA Regular|
Score
6.98
|
|
American IPA style. High fermentation.
Sign up to add a tick or review
Daniel (4395) ticked Cocoa IPA from Doppio Malto Brewing Company 1 year ago
Hui, ich mag die Fruchtigkeit, eher Fruchtfleisch als Bohne
Psytron (8000) reviewed Cocoa IPA from Doppio Malto Brewing Company 2 years ago
Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 6 | Overall - 7.5
Smell of sweet malt, cocoa. Hazy dark amber colour, off-white head. Aroma of cocoa, caramel malt, toffee, hops. Long toffee finish. Very sweet. Flat carbon.
Borresteijn (12407) reviewed Cocoa IPA from Doppio Malto Brewing Company 7 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
On tap at Doppio Malto. Hazy golden orange colour, white head. Aroma of cocoa, some lemon peel. Flavour is medium sweet, malty, hint of caramel, cocoa, light floral, hint of resin, bitter finish. Light bodied. Decent.
Stuu (34525) reviewed Cocoa IPA from Doppio Malto Brewing Company 7 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5
Keg at the brewpub. Pours hazy orange, nose caramel, vanilla, peach, light cocoa, taste is juicy fruit, sweet, roasted.
Ferris (26026) reviewed Cocoa IPA from Doppio Malto Brewing Company 7 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Draft - Chocolate and candied fruit. Clear gold with a nice white head. Perfumy and fruity with some light chocolate notes. Very odd.
daniele (14510) reviewed Cocoa IPA from Doppio Malto Brewing Company 7 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
ambrata velata buona schiuma burro di caco agrume morbida amaro medio vaniglia Secondo me uguale alla little bells 15
Bamsen78 (8674) reviewed Cocoa IPA from Doppio Malto Brewing Company 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draught @ the brewpub in Rome. Pours hazy robust amber with stable off-white head. Clear aroma of chocolate,mmalt and yeast, with mild, hoppy notes. Sweetish, fruity and cocoalike flavour with roasty and estery notes and bitter touches of C-hops. Cocoa and yeast in the aftertaste, with mild grassy notes. Not bad.