Mikkie = Cattivella (-2019)
Morebeer Brewing in Amsterdam, Noord-Holland, Netherlands 🇳🇱
Collab with: Birrificio del DucatoBrewed at/by: Birrificio del Ducato
Stout - Imperial Regular Out of Production
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Score
7.50
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Mikkie = Cattivella is a Crème Brûlée Stout Brewed by Peter van der Arend & Giovanni Campari.
Mikkie = Cattivella is the housebeer of 'cause BEER loves FOOD, but also available at the other Morebeer bars; Proeflokaal Arendsnest, BeerTemple en Craft & Draft.
Stout is also the dutch word for 'naughty' which inspired Peter to name the beer Cattivella, which means 'cheeky' in Italian. And as far as the name Mikkie is concerned, well, Peter knows who she is.
Mikkie = Cattivella is the housebeer of 'cause BEER loves FOOD, but also available at the other Morebeer bars; Proeflokaal Arendsnest, BeerTemple en Craft & Draft.
Stout is also the dutch word for 'naughty' which inspired Peter to name the beer Cattivella, which means 'cheeky' in Italian. And as far as the name Mikkie is concerned, well, Peter knows who she is.
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7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Glass, 15 cl, draught, at BeerTemple, trip to Swansea, Amsterdam and Paris with Louise, savoured on August 27 2016; eye: black, opaque, ring of brown head, light lacing; nose: roasted barley, crème brûlée, vanilla, coffee; mouth: roasted barley, crème brûlée, vanilla, coffee, bittering hops, semi-dry finale in coffee with presence of bittering hops, full body, below-average carbonation, mildly bitter, lightly sweet, harsh texture; overall: fine FRANÇAIS Verre, 15 cl, en fût, bue chez BeerTemple, voyage à Swansea, Amsterdam et Paris avec Louise, savourée le 27 août 2016; œil : noire, opaque, anneau de mousse brune, légère dentelle; nez : orge torréfiée, crème brûlée, vanille, café; bouche : orge torréfiée, crème brûlée, vanille, café, houblon amérisant, finale semi-sèche en café avec présence de houblon amérisant, corsée, carbonatation sous la moyenne, moyennement amère, légèrement sucrée, texture rugueuse; en résumé : bien
Tried
on 09 May 2017
at 07:47
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
On tap at Proeflokaal Arendsnest, Amsterdam. Pours black with medium tan head. Roasted malts, chocolate, vanilla, creme brulee, sweetish with roasted bitterness. Medium to full bodied. Good.
Tried
from Draft
at
Proeflokaal Arendsnest
on 15 Dec 2016
at 15:19
6.4/10
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Appearance 8
Aroma 7
Flavor 5
Texture 8
Overall 5.5
On tap @ Arendsnest. This is a really dark and near black brown colored one with a tall lasting and lingering brown head, leaving lots of dots down the glass. It has a nose composed of vanilla, lots of dark bitter chocolate. I get tones of really black salty licorice and a little hint of burnt malt. Like it for sure. It has a medium oily texture in the mouth and it's soft to average on the prickling carbonation. Sweetish and lactose milky. Lots of dark roasted malts, some traces of licorice and old coffee with cream. Not a massive success for my palate perhaps, but it's scary well camouflaged for a 9.5 percenter. 24.09.2015
Tried
from Draft
on 19 Sep 2016
at 05:54