Adirondack Pub and Brewery Headwater Hefe Beer

Headwater Hefe Beer

 

Adirondack Pub and Brewery in Lake George, New York, United States 🇺🇸

  Weizen - Hefeweizen Regular
Score
5.78
ABV: 4.3% IBU: - Ticks: 6
Big, creamy mouthfeel is acheived through a two-step infusion mash to model traditional Bavarian-style wheat beers. A malt bill cosisting of 50% wheat contributes haze for dayz and distinct Weissen yeast produces beautiful soft notes of banana and clove.
 

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6/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 5
Draught @ the source. Hazy pale yellow with creamy white head, wheat aroma, high carbonation, medium bitter wheat taste with little hint of cloves, thin body, medium bitter finish. A bit too bitter for a hefeweizen.
Tried on 20 Jun 2017 at 08:46

2.1/10 Appearance 6 Aroma 2 Flavor 2 Texture 2 Overall 0.5
29.06.2013, tap @ The Pony Bar NY:
Tiny shortlasting head. What the heck kind of crap is this? Aroma is sulfury, old potato cellar. Taste is washwater, sulfur, potatoes. Little bitterness, slightly dry mouthfeel. Horrible!
Tried from Draft on 25 Jul 2013 at 07:18

5.5/10 Appearance 8 Aroma 4 Flavor 5 Texture 6 Overall 6
Bottle from Paula. Pours pale gold with a foamy 3 finger white head. Light banana and clove aromas. Near med body. Banana and clove indeed, but rather light. There is also some citrus. Finishes mildly the same. Really, really light hefe.
Tried from Bottle on 11 Feb 2012 at 17:17

5.9/10 Appearance 8 Aroma 6 Flavor 5 Texture 6 Overall 5.5
12 oz bottle-pours hazy yellow with an offwhite head. Aroma is raw wheat, some herbal. Taste is raw wheat, some herbal hops.
Earlier Rating: 10/8/2007 Total Score: 3.2
Hunter Mt. Hefe-on tap-pours a dissipating white head and cloudy yellow color. Aroma is banana, clove, some yeast/wheat. Taste is lots of clove, banana, some yeast/wheat, some lemon with it. When it warms up the banana comes to equal the clove. OK effervescence.
Tried from Bottle on 05 Feb 2012 at 13:06

6.6/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Sampled from the tap at the brewpub. Poured a hazy pale gold with a white head that dissipated to the edges and laced slightly. Aroma was full of strong sweet citrus with light flora and a wheat backing. Flavor was similar with a combination of citrus and wheat with a bit of a sweet finish.
Tried from Draft on 01 May 2011 at 13:54

5.8/10 Appearance 6 Aroma 6 Flavor 5 Texture 6 Overall 6
Dégustée en fût sur place. De couleur jaune foncée et voilée. Nez de levures fruitées (bananes sucrées, léger de citron), d’épices (clou de girofle, léger de coriandre), moyen de blé avec des notes de gomme balloune et des traces de houblon herbeux. Moyenne-mince en bouche avec un pétillement moyen et une texture aux notes crémeuses. Goût de levures fruitées (bananes sucrées, léger de citron) accompagné dun goût épicé (clou de girofle, léger de coriandre) lors de lentrée en bouche auquel se rajoute un goût de blé légèrement asséchant et aux notes sûres puis en finale lon retrouve des notes amères de houblon herbeux avec un léger regain de goût de levures. Post-goût moyen-court et aux notes sèches, très légèrement amer de houblon herbeux avec un goût fruité (pelures de bananes, notes de zest dagrumes), un léger goût de blé et des notes épicées (clou de girofle). (juin 2008)
Tried on 18 Jan 2009 at 21:47