Bourbon Barrel Aged La Muerta
Freetail Brewing Co. in San Antonio, Texas, United States 🇺🇸
Stout - Imperial Regular|
Score
6.43
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5.2/10
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Appearance 6
Aroma 6
Flavor 3
Texture 6
Overall 6
Bottle thanks to Daniel. Pours a dark brown with paperthin beige head that diminishes to nothing. The aroma is campfire, roast, and feremented fruit leaf. Thin mouthfeel with strong fruit that goes sour and definite infection.
Tried
from Bottle
on 27 Apr 2014
at 14:22
7.2/10
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Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 7
Tasted at the big “SeaBass has got to go” tasting courtesy of thecheeseman. I like the idea of drinking barrel aged death. Cool name. It pours deep murky mahogany with weak off white head. It smells of toffee, a little bit of used oak barrel as well as sweet kind of bourbony fudge brownie. The taste is tart and kind of red wine like as well as dark roasty and super thin in body.
Tried
on 23 Jan 2011
at 19:32
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle @ Seabass going away party, Jan15th ’11. Courtesy of Cheeseman. Brune foncée, beige. Malt et tonneau, qcq notes de phénolique et acétone? amertume du houblon, peut être une infection venant du tonneau. Ressent aussi un peu de malt fumé et le côté bourbon reste présent quoique un peu en retrait. Je pense aussi y goûter un peu de soja, pas facile à dire si cette bouteille est infectée ou si c’est juste normal.
Tried
from Bottle
on 17 Jan 2011
at 15:06
4.1/10
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Appearance 6
Aroma 3
Flavor 3
Texture 6
Overall 4.5
Bottle shared with the Chicago crew, thanks to Kan! Poured black, opaque edge with a tan head. Aroma was surprisingly tart with a clear sour note, some smoke, vanilla and a bit of bourbon. Flavor begins tart and smokey and vanilla, bourbon and chocolate flavors grow. Can’t really get over the tart note and I am pretty sure this is infected. Really unfortunate, was really excited to get a chance to try this.
Tried
from Bottle
on 06 Jun 2010
at 21:29
8.2/10
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Appearance 8
Aroma 9
Flavor 8
Texture 8
Overall 8
bottle at RBWG, pours black with a medium tan head. Aroma is smoked malt and peat. Flavor is peaty and smokey at well with little bourbon elements. Tastes more like a scotch aged stout. Strange.
Tried
from Bottle
on 15 May 2010
at 13:32
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
2009 Bottle number 33/95 thanks to travita. Pours a brown color with minimal head. Aroma is a touch off, sour with leather and brown sugar. Taste is sour, chocolate and some wood notes. Signs of a lacto infection? Didn’t taste really funky, or buttery, but still sour. Light bubbles.
Tried
from Bottle
on 07 May 2010
at 11:47