Tap at Dynamo, Brussels, 4th February 2020. Pours a light yellow, aroma is floral, herbal, tart and fruit. Taste is refreshing, tart light floral, sour fruit or I suppose herbs in this case? Not a Yarrow eater, it’s a really interesting and enjoyable beer.

Tasting sample from tap shared 13. 12. 2019 with Bierridder_S @ La Source. F: medium, white, average retention. C: yellow, hazy. A: orange, floral, citrus, bit lemon, sour fruity touch. T: medium malty base, orange, grapefruits, floral, sour fruity, soft carbonation, nice, refreshing, enjoyed.

Draft sample directly from tank @ La Source Taproom. Paille trouble, col blanc-cassé épais. Arôme au nez finement épicé / fruité sur qcq agrumes, pointe de brett avec effet de pamplemousse, éléments herbacé et rappelant le mentholé. Palais est léger finement acidulé, herbacé marqué - Achilée Millefeuille - inconnu pour moi - caractère finement citrique, bonbon Napoléon, mentholé voire génépi qui sont rehaussés par le brett.

Tap at the brewery opening. Very cold. Light sourness, seems to be nof only lactic, also a bit acetic. Since I dont know what yarrow tastes like, it is hard to draw any conclusions. However it does taste assertively herbal, evocating a flowery meadow, even if not so strongly though. Balanced, drinkable. Good, I'd say.