Potts Point Porter
Sydney Brewery in Surry Hills, New South Wales, Australia 🇦🇺
Porter Regular Out of Production|
Score
6.71
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If you’ve ever turned to chocolate and coffee to escape the madness and rigours of modern life, this beer’s for you. The dark and mysterious ale is designed to sip, contemplate and enjoy. Complex, refreshing, and made from a centuries-old recipe, our Porter is a wonderful way to catch a hint of chocolate and roasted coffee in a subtly balanced, irresistible liquid form. Moderate malt with balancing hops bitterness complete the taste.
An experience no Sydneysider thirsty for rejuvenation should be without.
An experience no Sydneysider thirsty for rejuvenation should be without.
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6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
(Can) Pours black with good tan head. Pleasant aroma of roast malt, roast nuts, cocoa. Light bodied, well carbonated. Nice flavor - roast malt, notes of cocoa and roast nuts. Little bitterness. Pleasant easy drinking.
Tried
from Can
on 21 Jan 2019
at 08:27
6.6/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Medium brown, thin head. Chocolate, cocoa, light body, but decent overall.Good, if unexceptional porter.
Tried
on 28 Nov 2015
at 04:29
6.1/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Tap at the Cidery. Black, offwhite lacing head. Light coffee roast aroma. Medium light body, mellow mouthfeel. Light roasted coffee and cocoa notes, a hint hops, quick finish.
Tried
from Draft
on 28 Oct 2015
at 05:51
7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
Draught as a middy size at Macquarie Hotel, Sydney, on July 15, 2013.As "Schwartz Pott’s Point Porter".Roasted, sweet, malty taste. Roasted, sweet, some liquorice aftertaste. Medium mouthfeel, medium bitterness. Served too cold though, pity. Clear very dark reddish brown to black color, brown head. Sweet, roasted, chocolate scent.
Tried
on 22 Aug 2013
at 13:56