Pyramid Breweries Alehouse Amber

Alehouse Amber

 

Pyramid Breweries in Seattle, Washington, United States 🇺🇸

  Amber / Red Ale Regular Out of Production
Score
6.03
ABV: 4.8% IBU: 21 Ticks: 13
An exclusive Alehouse offering, this full-flavored amber ale has a smooth, malty-sweet aroma and a steady hop balance. Unfiltered.
Malts: 2-Row Pale Barley, Caramel, Chocolate
Hops: Nugget, Willamette
 

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5.4
Appearance - 8 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 6.5

On tap at Pyramid Taproom Oakland Airport. Pours a hazy amber with thick beige head leaving sticky lacing. The aroma is toasted malt, pine, licorice. Medium body, cocoa, bread, licorice, light finish, decent.

Tried from Draft on 30 Jan 2017 at 17:53


6.1
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 7.5

Tap at the Berkeley venue. Pours very dark amber with a creamy beige head. Aroma of light roasty malt with light fruit hop. Med body. Flavor is roasty caramel, mild, arguably fruity, hop. Finishes not quite dry and barely bitter.

Tried from Draft on 07 Jun 2015 at 20:13


6.6
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7.5

Draft - Mild roasted malt nose with a touch of spice. Cloudy amber with very rich head. In the days where more is more the simplicity of this beer is nice. Malty and nutty with no hops or bitterness. A bit too light on body but a nice example of an amber.

Tried from Draft on 07 Sep 2012 at 15:02


5.4
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5

Draft. Slightly hazy amber-brown with a cream colored head. Toasty malt aroma with light burnt malt. Toasty malt flavor with light earthiness. Medium bodied. Toasty malt lingers with light earth.

Tried from Draft on 03 May 2011 at 08:55


5.8
Appearance - 6 | Aroma - 4 | Flavor - 7 | Texture - 6 | Overall - 6

Draught as a 5 oz sampler at Pyramid in Sacramento, CA, on April 23, 2011As "Alehouse Amber Ale"Shady amber color, off-white head. Sweet, hoppy, malty, somewhat roasted taste. Moussy mouthfeel. A bit roasted aftertaste with hints of coffee, turns more fruity in the end. Medium bitterness. Fruity but also somewhat stale scent with sewage hints.

Tried on 27 Apr 2011 at 06:25


6.6
Appearance - 2 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

On draught at the Oakland Airport. Pours a very hazy burnt orange with tan head of small, tiny bubbles. Lots of rich malt and wheat on the nose. Medium-full mouthfeel with chewy biscuit. Taste is heavy malt that is slightly sweet and taste lingers around the mouth. I might be a little generous on the score as it is pretty darn good for an airport beer.

Tried on 02 Jan 2011 at 17:54


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Draft! Nose of caramel, light candi sugar note. Cloudy brown with a small beige head. Flavor is caramel and a little roastiness with a hint of vanillin.

Tried from Draft on 19 Aug 2010 at 19:24


5.6
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 6.5

On tap at Pyramid in the Oakland Airport
Appearance: Slightly hazy dark amber with a small off-white head and nice lacing
Aroma: Sweet malts, caramel
Taste: Sweet malts and caramel
OK, but nothing to write home about

Tried from Draft on 07 May 2010 at 23:45


6.4
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

6 oz sampler pour at the Seattle location of the brewery. Pour is a hazy brown copper orange with a smallish off white head. Aroma is malty sweet, some dark fruits and minimal toast and roast - overall pretty mild. Taste is malt forward, same character as nose. Palate is unfiltered, thin to medium bodied. Straight forward and nice enough amber.

Tried on 13 Jan 2010 at 12:41


5.4
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5

On tap. Hazy orangey brown with an off-white head. Roasted malts and a little nuts in the nose. Medium body, nuts and roasted malt before some dry hops in the finish. 250709

Tried from Draft on 05 Sep 2009 at 10:14