Craywinckelhof Pinnt

Pinnt

 

Craywinckelhof in Lubbeek, Flemish Brabant, Belgium 🇧🇪

  Scottish Ale Regular Out of Production
Score
6.21
ABV: 6.5% IBU: - Ticks: 13
Het Schotse Dagen Bier.
Gebrouwen ter gelegenheid van de Schotse Dagen in Kasteel Ooidonk. Brewed following the Scottish system with water, pilsner malt, crystal malt, East Kent Goldings and Nottingham ale yeast.
 

Sign up to add a tick or review

Join Us


     Show


6.8
Appearance - 8 | Aroma - 6 | Flavor - 5 | Texture - 8 | Overall - 8

Bottle 0,33ltr: Dark brown Scotch with an good taste of some spices, with an sweet bitterfinish.

Tried from Bottle on 29 Dec 2024 at 11:40


7

Tried on 29 Aug 2015 at 16:35


5
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5

Dark amber colour. Medium carbonation. Thin body. Aroma of caramel and dry fruit. Light hoppy aftertaste. Yeasty. Nothing special.

Tried on 26 Feb 2014 at 09:27


5.5
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5

Imported from my RateBeer account as Sint Canarus Pinnt (by Huisbrouwerij Sint Canarus):
Aroma: 6/10, Appearance: 3/5, Taste: 6/10, Palate: 2/5, Overall: 10/20, MyTotalScore: 2.7/5

26/X/13 - 33cl bottle @ some holiday residence with my choir - BB: n/a (2013-1000) Thanks to Yannick (and Geroen) for selling me the bottle!

Clear orange beer, big aery beige head, pretty stable, bit adhesive. aroma: yeasty, floral, pot pourri, sweet, big sugary, "putje" (drain hole), sulphur, some banana, overripe fruits. MF: quite some carbon, medium to light body. Taste: smoky start, bit sourish, citrus, hint of orange peel, bitter, yeasty. Aftertaste: some caramel, bitter, grassy, dry, some citrus, overripe fruits, banana peel, bit unpleasant.

Tried from Can on 26 Oct 2013 at 11:12


6.3
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7

33cl. Ambrée assez léger, présentant qcq sédiments levure, col beige. Arôme de malt crystal avec en retrait ce profile de pils, le tout a un nez intéressant de sucre/toffee léger. En bouche, même avis, profile d’une scotch mais avec une légèreté de pils, belle note de malt grillé et caramel le tout sur un malt pils amer. Houblon EK Goldings rajoute un fini amer léger, le tout un côté fleuri et citronné.

Tried on 13 Jan 2012 at 09:02


5.4
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5

33 cL bottle. Pours cloudy orange with a small white head. Aroma is herbal yeasty and sligh spiced phenolic to estery. Sweet toasted malty and slight yeasty. Dry and phenolic finish.

Tried from Bottle on 31 May 2011 at 12:28


5.8
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6

Bottled. A hazy amber beer with a lazing beige head. The aroma has notes of malt, fruit, candy, and yeast. The flavor is sweet with notes of malt, caramel, and dusty hops, leading to a dry finish. The body is light.

Tried from Bottle on 23 May 2011 at 11:15


6.1
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5

cloudy dark smooth yellow head. faint aroma, malty, sweet flowery. flavor is caramelly, slightly flowery, ends sweet and caramelly

Tried on 23 May 2011 at 11:15


6.2
Appearance - 4 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7

Bottle 33 cl. Courtesy of fonefan. Pours a cloudy amber with lumpy impurities with an off-white head - comes heavily gushing, bastards! Sweet caramel aroma, brown sugars. Medium body, caramel and a little overripe fruitiness, some phenols. Absolutely no bitterness. 230511

Tried from Bottle on 23 May 2011 at 11:11


6.5
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7

Bottle 330ml. @ home.Clear medium orange amber orange color with many small body particles, a average to large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, vintage fruit - berry, light roasted, moderate yeasty, berry, leather, wood notes ! Flavor is moderate to light light heavy sweet and light to moderate bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. [20110204]

Tried from Bottle on 14 Feb 2011 at 12:04