BrewDog OverWorks Edgelord

Edgelord

 

BrewDog OverWorks in Ellon, Aberdeenshire, Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

  Stout - Sour Special Out of Production
Score
7.35
ABV: 8.5% IBU: - Ticks: 15
Brettanomyces fermented maple stout aged in Cognac barrels, refermented with blueberries and infused with cacao nibs.
 

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7.2
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

Keg at IMBC 2018, session 6. Pours clear brown with a tight, creamy tan head. Has some nice tangy semi-dark fruits, berries, brown bread, toasted sugar. Medium bodied, creamy, with fine carbonation. Balanced finish, more berries, low bitterness, more toasted bread. Fun one.

Tried on 07 Oct 2018 at 13:06


6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 5

Draft at Budapest Beer Week 2018. Dark brown color small tan head. Aroma of boozy burnt caramel. Taste is boozy sweet dusty fruity

Tried from Draft on 06 Jul 2018 at 20:50


7.2
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8

Keg at @ECBF 2018 Sunday afternoon... Dark black.. Thin funk.. Earthy chocolate funk chocolate nose.. Dark black berries.. Soft malts.. Light coco...

Tried on 13 Jun 2018 at 14:55


8

Tried from Draft at BrewDog Brussels on 23 May 2018 at 18:41


7.4
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5

Keg at BD AGM. It pours cloudy deep brown with a small beige head. The aroma is funky, musty, barnyard, brett, spice, oily, maple waffle, berry skin and blueberry muffin. The taste is dry, bitter, roasted malt, musty, funky, barnyard, funky, jammy fruits, tart, tangy, sugary, blueberry muffin, earth, bit of spice and leather with a fruity finish. Medium body and moderate carbonation. Plenty going on. Good fun.

Tried on 07 Apr 2018 at 13:13