Wijs Dry Hopped with Bramling Cross
Speciaalbierbrouwerij St. Christoffel in Haarlem, Noord-Holland, Netherlands 🇳🇱
Weizen - Dunkelweizen Regular Out of Production|
Score
6.75
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Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 6 | Overall - 6.5
Boreft Beer Festival 2011: Cloudy copper with a lasting off-white head. Aroma of green hops and bready malt. Bready malt flavour with a notable dusty touch, and fruity and grassy hops in the finish
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Mild karamellig-süß, nur gering hopfiger Antrunk. Mit der Zeit dunkler, im Vergleich aber viel zu süß. Süffig, ok – nichts Besonderes. 12/10/9/9//9
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Draught at Borefts 2011. Cloudy dark copper colour. Big stable tan head. The flavour is slightly sweet, very slightly spicy.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draught @ Borefts Bier Festival 2011, Brouwerij de Molen, Bodegraven, Netherlands.Hazy medium orange colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, light bread, moderate hoppy, fruity, light grass and citrus. Flavour is moderate sweet and light moderate bitter with a average to long duration. I did not see it as a weizebier. Body is medium, texture is oily, carbonation is soft. [20110923]
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7
Draft. Dark amber color, medium white head. Aroma of raisinbread, grass. Taste is malty with decent balance. Nice.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
From tap. Pours hazy dark orange with a small tan head. Aroma is roasted malty, light breadish and crisp hoppy. Sweet, fruity and crisp hoppy and lingering fruity. Bitter, mild citrusy and crisp hoppy. Ends dry and light bitter. Dry and hoppy finish.