Oatmeal Milk Stout
River Horse Brewing Company in Ewing, New Jersey, United States 🇺🇸
Stout - Milk / Sweet Regular|
Score
6.85
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6
Growler from Canal’s in Lawrenceville, New Jersey. Opaque black color with a small, brief beige head. Rich, dark roasted coffee aroma. Sweet roasted malt flavor is very coffee-like with notes of milk chocolate and toffee. Very smooth and creamy with a touch too much sweetness for my liking. Good, none the less.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Location: Draft at Texas Arizona, 3/15/13
Aroma: The nose has sweet malts, roast, milk/lactose, and some chocolate notes as well
Appearance: It pours a dark brown color with a lasting small tan head and light lace
Flavor: This one is medium sweet, roasty and chocolaty, with minimal bitterness
Palate: This brew is medium bodied, it feels a bit creamy, and it has fairly lively carbonation
Overall Impression: I would say that this one is more milk stout then oatmeal stout. Pretty good stuff. It doesn't really standout, but it is a quality offering.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
On tap at Rattle N Hum, July 2012. Dark brown with a tan head. Quite sweet and not that interesting to be honest. Roasted malt, toffee and notes of fruit and something that reminded of milk.
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 7
On tap. Pours with a pitch black hue and a lasting tan head with good staying power and lace. Aromas are leathery, roasty, toasty, cereal grain and chocolate. Flavors are a touch smokey, leather, chocolate, light roast and toffee. Slightly livelier carbonation than expected. Fuller body, with lasting malty flavors.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
Real dark with and inch of dark beige head. Aroma of roasted malts, molasses, burnt malts, chocolate, bourbon, and oats. Full bodied. Flavor has a smooth yet robust roasted malt presence, chocolate, creamy oatmeal, light lactose, and an underlying and milder molasses flavor than in the aroma. Surprised at how good this is even though I should be. River Horse makes some good beers and this on is no exception.
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5
Bottle. Pours black with tan head. Nose of oatmeal, chocolate, vanilla and coffee. Taste is sweet chocolate, oatmeal, vanilla and light coffee. Good all around stout.
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 7
Wow, a sweet stout at 6.7% Seems a little high there for me. Big thanks to LilBeerDoctor, one great trader! Pour is big nice and black. Thin foamy edge on the inside ring of the glass. Smell is somewhat metallic but also burned roasted wood. Big bold dark flavors like a sweet stout but even thicker, alky wise. Yep, burned old wet campfire coals like they were extinguished last week. Decent amount of sizzle for a strosng beer. A dark tasty beer, with mild flavor yet a personality to be recended with.Does a really good job of hiding the alky content, would have never guessed this over 6%. A slightly bitter roasty finish. I guess overall this is simply a plain old good dark roasty beer with more than sweet stouty appeal. Borders on impy stout. Thanks LilBeerDoctor, you rock!
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 5.5
bottle pours black with a thin tan head. Aroma is sweet and creamy with lots of lacto aroma and burnt sugar. Flavor is nice. Some peanuts, black patent, charcoal and oats. Creamy mouth but still has a moderate carbonation that lightens up the finish.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
12 oz bottle-pours a foamy to rich dissipating brown head and black color. Aroma is dark malt-chocolate/anise, ashy, lactic, secondary sharp/acidic hops. Taste is rich dark malt-chocolate/cocoa, ashy, lactic, secondary sharp/acidic hops. Good carbonation. Closer to a dark porter with the amount of hops. Not quite to my taste but nice. Thanks jwc215 for picking this out.