Longwood Brewery Dunkelweizenbrau

Dunkelweizenbrau

 

Longwood Brewery in Nanaimo, British Columbia, Canada 🇨🇦

  Weizen - Dunkelweizen Regular
Score
6.04
ABV: 5.5% IBU: - Ticks: 7
As the name suggests this is a Dark Wheat Bier. Traditionally a German “Wheat Ale” this light bodied, crisp flavored cold Ale has become one of Vancouver Islands favorite brews. This beer has a refreshing graininess in the flavor profile with the addition of 35% White Wheat.
 

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3.8
Appearance - 4 | Aroma - 3 | Flavor - 3 | Texture - 6 | Overall - 4

Darker brown body, semi-clear, little foam. Soft burnt barley aroma. Flavour is wet roasted brown sugar. Full enough on the mouth. This is just bad, nothing about the style comes through.

Tried on 18 Jun 2019 at 02:25


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Draft - Loght toast and caramel. Deep dark brown with a beige head. Light toast and caramel. A bit toasty and not mich of that caramel sweetness that is expected.

Tried from Draft on 02 May 2016 at 15:33


6.5
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6

On tap at St. Augustine's, pours a deep dark brown with an amber tinge and a small tan head. Aroma brings out toasted nuts and some earthy wheaty notes. Flavour is well-balanced, with toasted nuts, earthy notes and dry cocoa. Well-constructed and drinkable - enjoyable considering I'm not a big fan of the style. Good stuff.

Tried from Draft on 04 Nov 2014 at 23:31


6.1
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 8 | Overall - 5.5

On tap. Pours a clear brown with light persistent head. Aromas of malts, spice, and grain/grass. Flavors of grain/hay, toasted malt, and dusty hops.

Tried from Draft on 21 Jul 2012 at 19:04


5.6
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 4 | Overall - 5.5


2011-08-17, draught at the brewpub, 5% ABV, 5-4-6-2-11=28
Dark brown color. Light smell of dirty water, some chocolate and some roasted malt. Mild roasted malt flavor, without wheat character; dusty roastiness, providing some bitterness too. Below par.

2010-03-26, draught at St. Augustine’s, Vancouver, 5.5% ABV, 5-4-6-2-11=28
Cloudy dark brown color, with creamy head. Very light caramel and banana aroma. Reasonable body strength; correct flavor of roasted malt and caramel, correct bitterness, with a drier feeling in the end; the final has roasted nuts too. Simple.

Tried on 26 Jul 2011 at 10:49


6.5
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 4 | Overall - 7

Brown with tan head. Great wheat and malt nose.Good wheat malt flavor, quite sweet. Great lace. Good body. The best of their regular beers

Tried on 29 Jun 2004 at 00:07


5.8
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5

Golden-brown colour. Bright. Nutmeggy aroma with some dark chocolate notes. Milk chocolate and stable notes on the palate. I got that stable (dung) character in the Pilsner, too, and it’s very distinct and totally inappropriate. Though they shouldn’t be using the same yeast for this as for the Pilsner, maybe they are and maybe that yeast is developing an unpleasant life of its own. Moderate body. Sweetish finish with slight toffee note and lots more of that stable note mixed with cigarette smoke (Longwood is a non-smoking pub).

Tried on 12 Jul 2003 at 22:36