Dunkelweizenbrau
Longwood Brewery in Nanaimo, British Columbia, Canada 🇨🇦
Weizen - Dunkelweizen Regular|
Score
6.04
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Deanf (9781) reviewed Dunkelweizenbrau from Longwood Brewery 6 years ago
Appearance - 4 | Aroma - 3 | Flavor - 3 | Texture - 6 | Overall - 4
Darker brown body, semi-clear, little foam. Soft burnt barley aroma. Flavour is wet roasted brown sugar. Full enough on the mouth. This is just bad, nothing about the style comes through.
Ferris (26026) reviewed Dunkelweizenbrau from Longwood Brewery 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Draft - Loght toast and caramel. Deep dark brown with a beige head. Light toast and caramel. A bit toasty and not mich of that caramel sweetness that is expected.
mcberko (47456) reviewed Dunkelweizenbrau from Longwood Brewery 11 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6
On tap at St. Augustine's, pours a deep dark brown with an amber tinge and a small tan head. Aroma brings out toasted nuts and some earthy wheaty notes. Flavour is well-balanced, with toasted nuts, earthy notes and dry cocoa. Well-constructed and drinkable - enjoyable considering I'm not a big fan of the style. Good stuff.
Gerbeer (8214) reviewed Dunkelweizenbrau from Longwood Brewery 13 years ago
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 8 | Overall - 5.5
On tap. Pours a clear brown with light persistent head. Aromas of malts, spice, and grain/grass. Flavors of grain/hay, toasted malt, and dusty hops.
fiulijn (28382) reviewed Dunkelweizenbrau from Longwood Brewery 14 years ago
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 4 | Overall - 5.5
2011-08-17, draught at the brewpub, 5% ABV, 5-4-6-2-11=28
Dark brown color. Light smell of dirty water, some chocolate and some roasted malt. Mild roasted malt flavor, without wheat character; dusty roastiness, providing some bitterness too. Below par.
2010-03-26, draught at St. Augustine’s, Vancouver, 5.5% ABV, 5-4-6-2-11=28
Cloudy dark brown color, with creamy head. Very light caramel and banana aroma. Reasonable body strength; correct flavor of roasted malt and caramel, correct bitterness, with a drier feeling in the end; the final has roasted nuts too. Simple.
crit200 (5324) reviewed Dunkelweizenbrau from Longwood Brewery 21 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 4 | Overall - 7
Brown with tan head. Great wheat and malt nose.Good wheat malt flavor, quite sweet. Great lace. Good body. The best of their regular beers
Oakes (33493) reviewed Dunkelweizenbrau from Longwood Brewery 22 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5
Golden-brown colour. Bright. Nutmeggy aroma with some dark chocolate notes. Milk chocolate and stable notes on the palate. I got that stable (dung) character in the Pilsner, too, and it’s very distinct and totally inappropriate. Though they shouldn’t be using the same yeast for this as for the Pilsner, maybe they are and maybe that yeast is developing an unpleasant life of its own. Moderate body. Sweetish finish with slight toffee note and lots more of that stable note mixed with cigarette smoke (Longwood is a non-smoking pub).