Open Road Brown
Troubled Monk in Red Deer, Alberta, Canada 🇨🇦
Brown Ale Regular|
Score
6.92
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solidfunk (21946) reviewed Open Road Brown from Troubled Monk 3 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5
Roast and a light bit of oak. Clear mahogany pour with decent head. Light bitter finish. A hint of caramel.
Oakes (33493) reviewed Open Road Brown from Troubled Monk 4 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Medium brown with a thin head. Toasty aroma. Medium body, nice toastiness, a fair bit of bitterness too. Solid brown.
GRM (7524) reviewed Open Road Brown from Troubled Monk 6 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8
Mug, 0.5 l, draught, drunk at Park Distillery Restaurant + Bar, trip to the International Population Data Linkage Network conference, savoured on September 13 2018; eye: mahogany, semi-opaque, good sheet of tan head, good lacing; nose: roasting, nuts, chocolate, coffee, malt, light caramel; mouth: roasting, nuts, chocolate, coffee, malt, light caramel, light astringency, finale in coffee with presence of nuts, medium body, good carbonation, mildly bitter, lightly sweet, slick texture; overall: nice surprise
FRANÇAIS
Chope, 0,5 l, en fût, bue chez Park Distillery Restaurant + Bar, voyage pour la conférence International Population Data Linkage Network, savourée le 13 septembre 2018; œil : acajou, semi-opaque, bonne couverture de mousse fauve, bonne dentelle; nez : torréfaction, noix, chocolat, café, malt, léger caramel; bouche : torréfaction, noix, chocolat, café, malt, léger caramel, légère astringence, finale en café avec présence de noix, corps moyen, bonne carbonatation, moyennement amère, légèrement sucrée, texture coulante; en résumé : belle surprise
cagarvie (40076) reviewed Open Road Brown from Troubled Monk 7 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Can at work... Brown copper... Soft sweet caramel toffee fruit nose.. Light dry herbal toffee malts.. Soft woody caramel toffee
cmacklin (5055) reviewed Open Road Brown from Troubled Monk 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
355ml can. (5.5% ABV) Pours a clear red-brown with a small, creamy, long lasting, beige head that leaves curtains of lace. Sweet aroma of roasted malt, nuts, caramel, bread and dark chocolate. Sweet flavour of roasted malt, nuts, caramel and dark chocolate with a dry, mildly bitter finish. Light to medium body with a creamy, smooth, oily texture and soft carbonation. Tasty. These guys are off to a good start.
TimE (11146) reviewed Open Road Brown from Troubled Monk 9 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5
Medium brown color. lots of chocolate malt, hint of marachinno cherry and fudge. Malty slight sour mouth. Smooth well integrated. Nice brown
Ferris (26026) reviewed Open Road Brown from Troubled Monk 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Update - Draft - much like the can but roast and bitterness better and more pronounced. Can - Nutty and malty notes. Deep clear brown with a rich beige head. A bit of toast, nutty notes and nice malts. Solid brown.
Deanf (9781) reviewed Open Road Brown from Troubled Monk 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Decent beige head with a bit of density to it and carbonated dark brown for a body. Aroma has cocoa, coffee, slight grass. Flavour is a decent rosted barley with a sharp finish. A good and well defined brew, not like some brown ales that get all muddy, this is highly drinkable.