5.9

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5

Medium gold body and little head. Soft dough on the nose. Flavour is dry sweet bread and a hint of sweet dough. Dry finish. Okay kolsch.

5.6

Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5.5

On tap. Pours a clear gold with little head. Aromas of cardboard and cereal. Flavors of same. Where’s the kolsch?

1.5

Appearance - 2 | Aroma - 1 | Flavor - 2 | Texture - 2 | Overall - 1

Light straw, aroma has diacetyl, rotten sewage, compound yeast issues, thin, no hop. Nothing good here.

5.1

Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 4.5

Can - Odd yeasty grains. Clear gold with a small white head. Light sweetness and a bit of a dry finish. Not good at all.

4.8

Appearance - 4 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5

Tasting at Matt’s, can
Pale yellow color. Weird smell, stale, some honey. Dry, well carbonated, with a touch of bready malts, and low-ish bitterness.
Useless, but not offensive.

2.4

Appearance - 4 | Aroma - 3 | Flavor - 2 | Texture - 2 | Overall - 1.5

330mL can, pours a clear pale yellow with a small white head. Aroma is super skunky, with cheap corn adjuncts -- smells terrible. Flavour is along the same lines, with lots of cheap corn adjuncts and a skunky grassy quality. Really quite bad. What is the point of making something like this? As bad as the worst macros out there.

6

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