Weissbier
von Trapp Brewing in Stowe, Vermont, United States 🇺🇸
Weizen - Hefeweizen Regular|
Score
6.79
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Our Vermont take on a Bavarian-style classic, this "white beer" is unfiltered & brewed with pale malted wheat.
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5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Slightly buttery banana and lemon nose. Cloudy amber, medium head. Astringent lemon, grass, and tea. Light body, easy carbonation.
Tried
on 20 Jun 2019
at 02:11
6.8/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 7
Lemon, banana, sour milk, clove, wheat malt, and straw aroma. Hazy golden yellow with large head. Moderately sweet banana, orange, clove, wheat malt, and mildly bitter straw flavor. Good body - low carbonation. Not sure if it lost some carbonation in the canning - would have like it higher.
Tried
from Can
on 16 Mar 2019
at 23:11
7.2/10
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Appearance 6
Aroma 9
Flavor 7
Texture 6
Overall 7
Refrigerated 12 oz. aluminum can, best by June 7, 2019 poured into a glass. Hazy golden with small white head. Aroma is clove, medium/light body, lower carbonation, and little lacing. Taste is clove and a little banana.
Tried
from Can
on 03 Mar 2019
at 02:51
7/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7
Enjoyed at the brewery on Easter 2017 trip. Pours a hazy light golden colour with a warm cap, nice stay with decent lace. Yeast nose with spices (cloves), caramel and hints of bananas. Taste of bananas and light bubblegum with very mild spices. Wet mouthfeel with a slight dryness. A decent wheat beer.
Tried
on 20 Mar 2018
at 00:01
6.9/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 6.5
12 oz. bottle purchased at Prost. Hazy lighter yellow color, decent head retention. Aroma is light citrus, mild banana with a bready malt hint.
The flavor shows the German yeast character that you would want in the style. Body is lighter and not having a chewy yeast texture. Pretty much standard for the style. Decently made but can’t stand next to the older German examples in style. No flaws or problems.
The flavor shows the German yeast character that you would want in the style. Body is lighter and not having a chewy yeast texture. Pretty much standard for the style. Decently made but can’t stand next to the older German examples in style. No flaws or problems.
Tried
from Bottle
on 08 Apr 2016
at 23:51
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6
On tap at Growler Garage.
This was poured into a sample glass.
The appearance was a hazy burnt yellow to orange color with a slight transparency about it. Carbonation seemed to rise at a nice pace.
The smell had some nice sweet lemon, light banana, light Belgian spices all combining really nicely.
The taste copied the smell very nicely. Sweet fruity aftertaste leads into a sticky sweet finish.
On the palate, this one sat about a light on the body with a fairly decent sessionability about it. Carbonation runs smooth and light.
Overall, I say this was a pretty good witbier. I don’t see it as a hefeweizen, still one to come back to.
This was poured into a sample glass.
The appearance was a hazy burnt yellow to orange color with a slight transparency about it. Carbonation seemed to rise at a nice pace.
The smell had some nice sweet lemon, light banana, light Belgian spices all combining really nicely.
The taste copied the smell very nicely. Sweet fruity aftertaste leads into a sticky sweet finish.
On the palate, this one sat about a light on the body with a fairly decent sessionability about it. Carbonation runs smooth and light.
Overall, I say this was a pretty good witbier. I don’t see it as a hefeweizen, still one to come back to.
Tried
from Draft
on 03 Mar 2016
at 15:04
7/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 6
Tap at Growler Garage, Burlington. Originally rated 20160214. Colour is cloudy light orange with small white head. Aromas and flavours: Fruits, banana, wheat and malts.
Tried
from Draft
on 27 Feb 2016
at 05:12