Bise Noire
Brasserie Trois Dames in Sainte-Croix, Vaud, Switzerland 🇨🇭
Stout Regular Out of Production|
Score
6.92
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7.3/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 8
bouteille 33cl Couleur brune, col épais ocre. Arôme, malt, froment, nez fruité avec comme indiqué de l’orange amer avec une touche d’épice. Je note aussi un mixe entre la réglisse et caramel le tout couvrant une amertume fruitée. En bouche, une bière intéressante qui marrie le malt caramel allant sur une note sucrée avec l’amertume orangée. Tout comme l’arôme une touche de réglisse se démarque et est complémentée par un fini fruité. Encore une bonne surprise venant de br. Trois Dames.
Tried
on 19 Apr 2011
at 10:54
7.5/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Bottle 330ml. @ home.Clear dark brown red color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, dark fruit, raisin, plum, moderate chocolate malt. Flavor is light heavy sweet and bitter with a long duration, chocolate malt, dark fruit, raisin. Body is medium, texture is oily, carbonation is soft. [20101110]
Tried
from Bottle
on 16 Nov 2010
at 08:42
8/10
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Appearance 8
Aroma 9
Flavor 8
Texture 8
Overall 7
Draft at Moeder Lambic Fontainas, tasted side by side with the apricot schnapps barrel aged version. This was sweeter, more caramel, pepper, butterscotch. Less complexity. More drinkable.
Tried
from Draft
on 18 Sep 2010
at 15:31
6.8/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6
Seems more like an imperial stout and labeled as such. Pours black with slight tan head. Nose is licorice, grape and roasted malts. Taste of licorice, roasted malts and chocolate.
Tried
on 14 Aug 2010
at 20:02
6.2/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle. brown beer with a dark cream colored head. Roast and burnt toast aroma. Caramel and light burnt toast flavor. Medium bodied. Caramel and burnt toast lingers.
Tried
from Bottle
on 03 Aug 2010
at 10:37
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 7
Draught Deep-brown beer with orangeish reflections and a small, dense, beige, Guinness-like head, with classic lace. Very roasted, molasses-like nose, burnt toffee, and a mossy aroma. Quite sweet, sweetish chocolate, with cigarette ash retronasal. Dries up in the palate, leaving some grainy impression with roasted notes. Drier chocolate in the aftertaste, very slick, medium bodied or better. Nice, if rather sweet heavy stout. Drinks better than the marks might suggest.
Tried
on 10 Apr 2010
at 09:02
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Bottled. A reddish chestnut-brown beer with a dark brown head. The aroma has notes of citrusy hops, caramel, nuts, and malt. The flavor is sweet with strong notes of citrusy hops as well as some notes of roasted malt, alcohol, and chocolate, leading to a very bitter finish. Thanks yespr for sharing.
Tried
from Bottle
on 23 Mar 2010
at 12:06
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle 33 cl. Courtesy of yespr. Pours a reddish brown with a slight haze and a small creamy off-white head. Roasted malty nose - almost hard roasted - with some present alcohol. Medium body, hard roasted malt and a little vanilla. I really don’t pick up any spices - this is more of a Stout really. Malt bitter finish. Nice. 230310
Tried
from Bottle
on 23 Mar 2010
at 11:59
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
33 cL bottle, courtesy of Bov. Pours hazy deep brown with a small tan head. Aroma is fruity hoppy and roasted malt to slight caramelish. Mild spiced, subdued fruity and lingering caramelish. Smooth malty finish. Vague spiced and subdued fruity.
Tried
from Bottle
on 23 Mar 2010
at 11:56
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle from Le Tonneau Verre, Yverdon
Very dark color, almost black; nice creamy head. The aroma has dusty bread, roasted malt, roasted nuts. Not heavy, but the body is well structured; balanced mix of roasted malt and chocolate; it gets more bitter and dry at the end, where maybe it’s possible to feel some of the bitter oranges used; for my liking, the malt is just a bit too burnt in the end. Well brewed.
Very dark color, almost black; nice creamy head. The aroma has dusty bread, roasted malt, roasted nuts. Not heavy, but the body is well structured; balanced mix of roasted malt and chocolate; it gets more bitter and dry at the end, where maybe it’s possible to feel some of the bitter oranges used; for my liking, the malt is just a bit too burnt in the end. Well brewed.
Tried
from Bottle
on 28 Dec 2009
at 15:25