The Kernel Brewery Dry Stout - Citra Simcoe

Dry Stout - Citra Simcoe

 

The Kernel Brewery in Bermondsey, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Stout - Dry Series
Score
7.11
ABV: 4.4% IBU: - Ticks: 15
Malted barley, oats. The equivalent to Table Beer in our range of stouts and porters. Not brewed to 'dry stout'-style, per se, but a stout that is dry. Light-bodied but not thin, with more prominent kettle-hopping and then dry-hopping to add some brightness and contrast to the roasty, biscuity, and savoury character of the dark malts.
 

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8

keg at the hanging bat... dark black... thin tan lacing.. soft dry pine roast nose... dark dry pine chocolate roast nose... rich dry pine hoppy roast

Tried on 06 Jan 2020 at 16:16


7.5
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 8

Bottle. Archer Road Beer Stop, Sheffield. Mostly clear, very dark, mahogany colour. Dense, thick, beige head stays the course. Nose has menthol. Treacle. Coffee grinds. Leather. Taste is earthy and dry, with a light liquorice sweetness. Medium body. Fine carbonation. All the bitterness comes on the finish, and is earthy, and woody.

Tried from Bottle on 01 Jan 2020 at 18:43


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Keg at Mother Arch 2, 19/12/19. Black with a decent tan cap that dissipates to a swirl. Nose is dusty hops, pine needle, light toffee, charr, cocoa powder. Taste comprises dried fruits, light roast, charr, ashen tones, raisins, cocoa powder, light red berry fruits. Medium bodied, fine carbonation, drying close. Solid as usual from this series with some CDA cross over.

Tried on 21 Dec 2019 at 11:51



7.4
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

Keg at the brewery tap bermondsey. A clear dark brown black coloured pour with a lasting creamy beige head. Aroma is earthy woody roast, woody pine needles, c hop, dry roast. Palate is drying finish, little thin, moderate carbonation, hint of chalk. Flavour is composed of dry roasted malts, pine tips, orange rind, toasted malts, lingering earthy roast.

Tried from Draft on 18 Dec 2019 at 22:39