Jake Brett
Brasserie Dunham in Dunham, Quebec, Canada 🇨🇦
Farmhouse - Saison Regular|
Score
7.10
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Saison 100% brett
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7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
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Hazy golden pour, huge rocky white head. Woody, grassy, wheat aroma. Little bit of tartness, some zest pepper too. Carb is over the top, mouth feel is entering whoa! Territory. Finish is more grassy woodiness, some yeast, and wheat. It wasnt that tart, i was expecting more. But a nice saison none the less.
Hazy golden pour, huge rocky white head. Woody, grassy, wheat aroma. Little bit of tartness, some zest pepper too. Carb is over the top, mouth feel is entering whoa! Territory. Finish is more grassy woodiness, some yeast, and wheat. It wasnt that tart, i was expecting more. But a nice saison none the less.
Tried
from Draft
on 28 Feb 2025
at 06:10
7.2/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7
A lightly hazed golden ale with a thin white head. In aroma, pleasant fruity biscuit malt with nice Brett notes, cork, freshly mowed grass, fruity esters, very smooth. In mouth, a nice crisp sweet biscuit malt with grassy Brett notes, light buttery notes, peaches, refreshing quaffer. Bottle at Oktoberfest des Québecois 2014.
Tried
from Bottle
on 07 Sep 2014
at 10:16
7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7
Draft: Poured a hazy dirty beige color ale with a large foamy head. Aroma of dry Brett notes and rustic malt are clearly identifiable. Taste is also a well balanced mix between some dry rustic malt notes with some powerful Brett notes and a super dry finish. Body is full with great carbonation. Very enjoyable but I would drink vast amount in one sitting as it is a bit like having too much of a good thing all at once.
Tried
from Draft
on 05 Sep 2014
at 12:27
7.6/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8.5
Bouteille 750ml au Bières et Saveurs 2014. Couleur jaune dorée trouble, mousse beige pâle. Arôme de brett, fruité, cuir, céréales. Goût de brett, pêche, fruité. Carbonatation moyenne, corps moyen.
Tried
on 02 Sep 2014
at 06:42