Soyouz Indonesian Edition
Brasserie de la Sambre in Sambreville, Namur, Belgium 🇧🇪
Stout - Imperial Series|
Score
7.75
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A heavy version of Soyouz brewed with craft Sulawessi Kalossi (Indonesia) coffee beans which impart a smooth and lingering roasted and fruity finish. The beer is mellowed out with our homemade Indonesian vanilla pods infusion.
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9/10
Tried
on 22 Jul 2020
at 19:23
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Black with dark, creamy head. Aroma and flavour have coffee, liquorice and brown sugar caramel. Sticky. A bit more sweet than bitter. Full & rich.
Tried
on 31 Aug 2019
at 15:52
8/10
Kuzwa, jeszcze BL z BXL
Tried
on 27 Aug 2019
at 05:57
8/10
Tried
from Draft
on 25 Aug 2019
at 17:17
8/10
Tried
on 25 Aug 2019
at 13:17
8/10
Tap. Pours black. Aroma and flavor are sweet, roast, chocolate, coffee, booze. Overall: very good.
Tried
from Draft
on 25 Aug 2019
at 13:08
9/10
—
Appearance 9
Aroma 9
Flavor 9
Texture 9
Overall 9
BXL ‘19. Black with a beige head. Aroma of coffee, dark chocolate, roast, caramel and fudge. Flavour is heavy sweet. Full bodied with soft carbonation.
Tried
on 25 Aug 2019
at 12:33
7.1/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 8
Overall 7
Sampled at BXL festival. Murky almost black with light brown head. Sweet sugary malts, sweet earthy coffee, earthy, lots of toffee, tonka, Palm sugar. Quite sweet, earthy bitter. Thick sugary bodied with light booze.
Tried
on 25 Aug 2019
at 12:12
8/10
Tried
on 24 Aug 2019
at 17:15