Fairly hazy golden glowing body with a straw-like glow, but a massive six to seven centimetre tall soapy tan head. Aroma of grass, flowers, white grapes, lemons, grapefruit and a dash of pepper - quite strong throughout. Medium-bodied; Odd candy-like sweetness at first with a hint of citric acid, a ton of floral and grassy hop flavours with a deep malt backbone, some soapy notes, a hint of perfume and quite a deep and bitter bite at the end from all the hops, with an astringent and powerful finish. Aftertaste is relatively clean, with some cleanser, grapefruit, lemon and floral notes, with a lot of outstanding hoppiness and some dry hay and malt at the tail end. Overall, a very interesting, brut IPA with a look of a New England IPA, but the profile and bitterness of a super dry brut champagne, and the complexity of an Imperial IPA with all the astringent, pungent and alcohol flavours. Good to try, especially fresh! I sampled this sixteen ounce, pint-sized can, purchased from Total Wine in Manassas, Virginia on 28-April-2020 for US$3,99 sampled at my house here in Washington on 16-May-2020.

Pounder: Lemon meringue and wet dog. Cloudy orange, thick head. Lemongrass and orange. Medium body, easy carbonation.

16 oz. draft at The Farm, Dover. Flavor shows light peach, citrus, and pineapple. Mouth feel is slightly effervescent and shows some light juicy character. Very low bitterness. Respectable. I finished my pint easily.