Saphir Hybrid Lager

The Bakery Brewing in Port Moody, British Columbia, Canada 🇨🇦

Lager - Premium Regular Out of Production

Score

6.23

ABV: 4.0%

IBU: -

Ticks: 3

Lager fermented at ale temperatures and generously hopped with German Saphir hops. Tangerine and grapefruit aroma with noble hop spice.

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5.2

Oakes (33493) reviewed Saphir Hybrid Lager from The Bakery Brewing 6 years ago

Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 5

Quite pale with a thick head and a little bit of haze. Spicy hop nose with some gloppy pale malts. Soft body, low bitterness, the malts are still pretty heavy...should be a dextrous beer but lands with an awkward thud, like a cat that’s fatter than you think.

Tried on 30 Oct 2019 at 14:19

mcberko (47456) reviewed Saphir Hybrid Lager from The Bakery Brewing 6 years ago

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

On tap at The Bakery, pours an opaque yellow with a small white head. Aroma brings out lots of spiced hops upfront, with herbal notes, and biscuity malt. Flavour is fairly floral, with gentle hops, biscuity malt, and light spiciness. Floral finish, with a soft palate. Decent.

Tried from Draft on 27 Sep 2019 at 23:10

6.1

Deanf (9781) reviewed Saphir Hybrid Lager from The Bakery Brewing 6 years ago

Appearance - 4 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Smells of fresh marijuana, has foggy yellow body with no foam. flavour is good grain, nothing else. Dry mouthfeel. Quite nice, well constructed.

Tried on 22 Sep 2019 at 15:51