Rasp Bea
Church Hanbrewery in New Yatt, Oxfordshire, England 🏴
Fruit Beer Regular|
Score
6.53
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The elegant pink body contrasting with the thick head, the irresistible fruity aroma, and the natural sharpness from raspberries make Rasp Bea equally appealing to beer and non-beer drinkers. Undeniably a summer drink, it is also a great match for desert and cheese.
This beer is brewed with real fruit!
This beer is brewed with real fruit!
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6/10
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Appearance 4
Aroma 7
Flavor 6
Texture 6
Overall 6
Bottle from the brewery online shop. Pours lumpy red, bits of raspberry floating aboot. Pink-tinged head spotted with what might be raspberry seeds or yeast. Aromas of raspberry, faint lactic sour. Taste is lightly fruity and chalky. Thin finish
Tried
from Bottle
on 20 Feb 2022
at 17:53
Tried
from Can
on 02 Jul 2019
at 21:45
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle from Drunk Dry, Kidlington, Oxon, consumed at home cooking Chorizo and Crayfish Macaroni Cheese, Wednesday 24th May 2017 Pours a reddy pink with a white head with a touch of light pink. The wheatiness makes me think of summer (it’s a lovely day today). There is lots of raspberry here, when we purchased this we spoke to Chris the brewery so we know that there is an obscene amount of raspberries in this brew. This is a lovely fruity wheat beer with a nice little tang. A7 A4 T7 P4 Ov14 3.6
Tried
from Bottle
on 24 May 2017
at 14:29
5.9/10
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Appearance 6
Aroma 7
Flavor 6
Texture 4
Overall 5.5
Bottle from the brewer’s own stall at Whitney Food Festival. Murky amber-pink with a white head and a light fizz in a thinnish body for the abv. Pleasant enough fresh raspberry whiff; the taste is milder raspberry with a short, slightly sharp and sour finish. It’s ok as fruit beers go, and it’s quite refreshing, but a bit of a letdown compared to the brewer’s excellent wit and BIPA I’d tried previously.
Tried
from Bottle
on 21 May 2017
at 17:19