Appearance - 6 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 9

Black with a brown head - Roasted malt and coffee aroma - Malt body with a good roasted coffee flavour with bitterness - Roasted flavours goes into the finish with bitterness - This was real good

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Creamy lightbrown good mostly lasting head. Black colour. Moderate malty and hoppy aroma. Heavy bitter flavor. Long heavy bitter finish. Creamy palate.

Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 10 | Overall - 7.5

200ml draught, early morning at Mikkeller, Kastrup. Black in the glass, spotty lacing, filmy layer. Roasted black chocolate aromas, promising. Solid cocoa-chocolate flavours with a backdrop of coffee towards a smoothly roasted finish, mid-sweet. Well depth to it. Good sipper qualities. (Copenhagen Airport, 07.05.2023).

0,2 litre taster, on tap at Mikkeller CPH Airport. Black with little beige head. Toasted malts, Chocolate, coffee, sweetness and some bitterness.

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Draught @ Peders - Pisserendens ølkælder, Sankt Peders Stræde 31, 1453 Copenhagen, Denmark.

[ As DankHouse Blackapulco Gold ].
ABV: 10.0%. Clear dark black brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, molasses, sweet malt, dark malt, sugar. Flavor is moderate to heavy sweet and moderate bitter with a long duration, molasses, roasted, dark malt, sweet malt. Body is medium, texture is oily, carbonation is soft, finish feel is warming. [20191219]
8-4-8-4-16

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Sample at the taproom. Black pour with some brown around the edges, with a medium thick khaki head that recedes gradually to a dense film. Patches of lacing. Aroma of roast malt dark chocolate and coffee. Full-bodied with flavors of charred malt, bittersweet chocolate, anise and coffee. The finish is roasty with a malt and fudge aftertaste. Good beer all around.

Appearance - 8 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 4.5

Tap at Protokoll. Black, Low.brown head. Milk choc nose. Sweet body, super sweet milk sugar, light roast and licorice, sugar bomb, not a pleasant drink.

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

On tap at Peders, pours black with a small tan head. Aroma brings out dark cocoa, with some charcoal, and chalk. Flavour is full of dark cocoa, light earthy notes, and light roast. Tastes much better than the nose suggests. Very good chocolatey impie.

Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Draft. A black beer with a dark brown head. The aroma has notes of coffee, roasted malt, and dark chocolate. The flavor is sweet with notes of dark chocolate, coffee, roasted malt, and a bit of alcohol, leading to a dry roasted finish.

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

Tap@Peders Birthday/DankHouse TTO event (07/12/2019) - black pour with a thin beige ringed head. Sweet and roasted dark malty with some opulent chocolate and coffee roast, some ashy burnt malty earthy notes, big full bodied, dark malty finish. Gorgeous.