Legio II
Galea Craft Beers in Brasschaat, Antwerp, Belgium 🇧🇪
Cider Regular|
Score
6.31
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Cider made of Jonagold and Jonagored apple juice.
aged for 2,5 months on a unique Dominican Rum Barrel (the only barrel in the EU) emptied by a local private blender.
Sweet body - Sour aftertaste
aged for 2,5 months on a unique Dominican Rum Barrel (the only barrel in the EU) emptied by a local private blender.
Sweet body - Sour aftertaste
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6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Clear pale yellowish colour, small white head. Aroma of dry tart apples, sulfur and brett. Taste of tart apples, woody, brett, vineous finish.
Tried
on 08 Feb 2024
at 13:53
3.9/10
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Appearance 2
Aroma 4
Flavor 5
Texture 4
Overall 3.5
Fein säuerlicher Beginn, trocken, sehr weich, vergleichsweise wenig fruchtig. Erkennbare Fasslagerung, wobei das Fass wiederum nicht wirklich erkennbar ist. Trocken bleibend, süß-säuerlich, kurzer Abgang, uninteressant. 4/6/9/6/6/6
Tried
from Bottle
on 03 Feb 2024
at 17:17
6.4/10
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Appearance 4
Aroma 7
Flavor 7
Texture 6
Overall 6.5
21/I/24 - 33cl bottle from Geers (Oostakker), shared @ home, BB: VII/2022 (2024-54)
Pretty clear pale whitish yellow cider, no head, just a few big bubbles. Aroma: lots of apples, sour apples, a bit woody, fruity notes, rum, a bit of nail polish. MF: sourish start, bitter, tannins, earthy, wood notes, alcohol, more rum, very acidic, lime, a bit chalky. Aftertaste: dry, alcohol, rum, sour apples, bitter apple skin, woody, tannins, a bit wry, fruity notes, some vinegar.
Pretty clear pale whitish yellow cider, no head, just a few big bubbles. Aroma: lots of apples, sour apples, a bit woody, fruity notes, rum, a bit of nail polish. MF: sourish start, bitter, tannins, earthy, wood notes, alcohol, more rum, very acidic, lime, a bit chalky. Aftertaste: dry, alcohol, rum, sour apples, bitter apple skin, woody, tannins, a bit wry, fruity notes, some vinegar.
Tried
from Bottle
from
Dranken Geers
on 21 Jan 2024
at 19:00
6.9/10
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Appearance 6
Aroma 6.5
Flavor 7
Texture 7
Overall 7.5
Pours very watery and clear, pale white wine-ish. Scent is funky, raw, apples, but the rum gives it something totally different and weird, I'd almost say plastic. Taste is surprisingly sour, but has a sweet base from the apples. mild wood. The rum blends in nicely. It works... kindof. Very weird, going different directions. The usage of Jonagold apples makes the base too simple and sweet, but the counter by the sourness and the barrel provide complexity. Not something i'd often drink, but something that is an experience trough the tastebuds.
Tried
on 10 Nov 2020
at 20:21