Can. Pretty much black with an inch of tan head that never quite disappears. Aroma of burnt toffee, whisky, mocha, vanilla. Biscotti. Leans more to spirit than stout than I like, but good. Perhaps slightly thinned, certainly not syrupy. Moderately sweet with roast and toffee given only a cursory time out front before whisky, oak and bitterness charge through towards the end. The end hums along for a long while. Doesn't hide its strength but is drinkable for it. Very good.