Brasserie La Jungle Bière de Table

Bière de Table

 

Brasserie La Jungle in Anderlecht, Brussels Capital Region, Belgium 🇧🇪

  Sour / Wild Beer Regular
Score
7.01
ABV: 3.8% IBU: - Ticks: 6
Cette bière est issue de notre tout premier brassin, produit en juillet 2020. Après une longue fermentation mixte et 3 mois en bouteille, elle exprime pleinement son côté sauvage et sa légère acidité. Une base simple mais efficace permet aux ferments de révéler leurs arômes complexes. Le résultat titre à 3,8% et sera le parfait remède aux gorges sèches et gosiers assoiffés.
 

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7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Tap at La tavern. A light haze yellow straw coloured pour with a fine white head. Aroma is soft wheat, tangerine, plastic. Juicy pineapple. Flavour is composed of semi sweet. Crisp, soft wheat, tangerine, floral citrus, peach, light plastic. Palate is crisp, airy carbonation.

Tried from Draft on 09 Feb 2024 at 17:46


6

Tried on 09 Feb 2024 at 17:32


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Brassigaume 2023. Slightly hazy yellow golden beer with a white lacing. Aroma of mid sweet fruity malt, yeast. Taste of tart apples, apricot, zest. Easy to drink.

Tried on 30 Oct 2023 at 19:07


7.5
Appearance - 8 | Aroma - 7 | Flavor - 7.5 | Texture - 8 | Overall - 7.5

My first encounter with this new addition to the Brussels craft beer scene, a ‘table beer’ of mixed fermentation (so soured with Lactobacillus); at Gist in Brussels. Moussy, snow white, thick and stable, plaster-like lacing head on a misty straw-yellow blonde beer. Aroma of sourdough, raw cucumber dipped in sour yoghurt, chalk, Granny Smith apple, unripe gooseberry, soap, freshly baked white bread, raw potato juice hint, pear peel. Crisp onset with indeed a lot of, admittedly mild, lactic tartness, fruity in nature and hinting at green apple, cucumber and unripe pineapple before it becomes sweet; lively carbonation, very minerally, supple body. A persistent chalky note lies underneath a soft cereally and sourdoughy maltiness and graininess, with this typical wheat soapiness to it; lactic acidity remains strong, even acquiring a lime-like touch, drying the malts and adding a lot of refreshment and crispness, while hops remain limited to a vaguely grassy note faraway in the background. Simple, low alcohol kettle sour for ‘daily use’, so to speak – but in no way a traditional Belgian ‘bière de table’, as these are typically sweetened low-alcohol lagers. If anything, at this ABV, combining soft lactic tartness with wheaty soapiness, this is much closer to a Berliner Weisse (the traditional way – see e.g. Kindl), even with that typical chalky accent one tends to find in many Berliner Weisses as well. If I had tasted this blind, I would have sworn it was a Berliner Weisse…

Tried on 01 Oct 2021 at 16:21


8

Tried from Bottle at MALZ on 19 Jun 2021 at 20:00


7.6
Appearance - 7 | Aroma - 7.5 | Flavor - 8 | Texture - 8 | Overall - 7.5

Bouteille 75cl, BB 01/2024.
Nouvelle sortie de cette jeune brasserie bruxelloise qui me fait un peu penser aux débutes de Kernel - un style classique, des revisites bien ficelées - une bière de table qui tranche par sa fraîcheur.
Couleur paille sur léger voile, col blanc peu tenace au bout de qcq minutes.
Arôme offre de belles effluves fruitées alternant sur les notes bretts et fruitées agrumes - citron vert, citron pomelo avec un petit côté rappelant el raisin blanc pour une note viticole.
Palais est super léger avec une approche de levures sauvages rappelant un DLS qui vient apporter de belles notes d'agrumes - entre pamplemousse, Chardonnay - bretts, et un effet presque barrique qui n'en est pas un.
Belle effervescence qui vient titiller le palais et la gorge - retrouve une fine acidité des bretts qui tranche bien avec le côté fruité agrumes.

Tried from Bottle from Malting Pot on 21 Feb 2021 at 17:50