Fifth Hammer Brewing Company Face Block

Face Block

 

Fifth Hammer Brewing Company in Long Island City, New York, United States 🇺🇸

Collab with: Rockaway Brewing Company / Strong Rope Brewery
  Barley Wine - Barley Regular
Score
7.41
ABV: 12.0% IBU: - Ticks: 4
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7.4
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5


Draught @ Port Street Beer House, 39-41 Port Street, M1 2EQ Manchester, Greater Manchester, England.

[ As Fifth Hammer / Rockaway / Strong Rope Face Block ].
ABV: 12.5%. Murky medium amber colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, molasses, dried fruit, figs - dates, alcohol. Flavor is moderate to heavy sweet with a long duration, dried fruit, figs - dates, sweet malt, caramel, alcohol, barley wine alike, rich, malty. Body is medium, texture is oily, carbonation is soft, finish feel is warming and light alcoholic. [20200121]
7-3-8-4-15

Tried on 16 Mar 2020 at 15:53


8.4
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 8.5

Draft: Poured a burnt orange with off white head. Aroma is light hops, figs dates, fermented fruits, vanilla, toffee. Taste is sweet sticky fruits, vanilla, loads of booze, lively on tongue and yet not overwhelming finish. Solid BA Bwizzle!

Tried from Draft on 21 Jan 2020 at 20:47


8
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 4 | Overall - 9

On tap at the brewery. Pours red brown. Sherry, dried white grape, fig, cherry, caramel, orange peel, grapefruit peel, strawberry. Body could take a little less carbonation and it's a little thin for the strength. Tastes magical though.

Tried from Draft on 20 Oct 2019 at 02:36


8

A reddish copper barleywine with a thin mocha head. In aroma, beautiful mix of caramel malt, vinous character, plums, licorice, alcohol warmth, very nice. In mouth, a nice sweet fruity caramel malt with vinous notes, treacle, light butterscotch, alcohol warmth, pinot de charente, beautiful. On tap at brewery.

Tried from Draft on 05 Aug 2019 at 20:53