25 Stout Festif 2016
Brasserie Harricana in Montreal, Quebec, Canada 🇨🇦
Stout - Pastry / Flavoured - Imperial Regular|
Score
7.21
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mcberko (47051) reviewed 25 Stout Festif 2016 from Brasserie Harricana 6 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
On tap at Brewskey, pours black with a small tan head. Aroma brings out harsh roasted malt, booze, and perfume. Flavour is along the same lines, with medium roasted malt, some perfume, and alcohol. Not particularly complex not cohesive, but it works well enough. Solid.
Viper666-Qc (10200) ticked 25 Stout Festif 2016 from Brasserie Harricana 8 years ago
Lubiere (24390) reviewed 25 Stout Festif 2016 from Brasserie Harricana 8 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7
2016 version. A deep dark brown stout with a thick frothy lacing brown head. In aroma, sweet fruity malt chocolate malt with dark fruits, cherries, vanilla extract, light rhum, light alcohol warmth, very nice. In mouth, bitter sweet chocolate with coffee grind, musty character, light vanilla, alcohol warmth, light rhum, nice and smooth. On tap at brewery.
GRM (7521) reviewed 25 Stout Festif 2016 from Brasserie Harricana 8 years ago
Appearance - 4 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Sample, 1-ounce, draught, Mondial de la bière, savoured on June 8 2016; eye: black, opaque, ring of beige head, no lacing; nose: roasted barley, coffee, slight rum, slight molasses, slight woody; mouth: roasted barley, coffee, slight rum, slight molasses, slight woody, finale in light rum with presence of roasted barley, medium-full body, below-average carbonation, mildly sweet, slick texture; overall: fine FRANÇAIS Échantillon, 1 once, en fût, Mondial de la bière, savourée le 8 juin 2016; œil : noire, opaque, anneau de mousse beige, pas de dentelle; nez : orge torréfiée, café, très léger rhum, très léger mélasse, très léger boisé; bouche : orge torréfiée, café, très léger rhum, très léger mélasse, très léger boisé, finale en léger rhum avec présence d’orge torréfiée, corps moyen-corsé, carbonatation sous la moyenne, moyennement sucrée, texture coulante; en résumé : bien