Millstream Brewing Company Hefe "R" Weissen

Hefe "R" Weissen

 

Millstream Brewing Company in Amana, Iowa, United States 🇺🇸

  Weizen - Hefeweizen Regular
Score
6.00
ABV: 6.0% IBU: 11 Ticks: 12
Now, this is a Hefeweissen made for Iowa! We took a little liberty with putting a twist on the name calling ours a Hefe”r”weissen to fit into the Iowa theme we have at Millstream Brewery. While we took liberties and played with the name, we did not compromise on making a true German Hefeweizen. This beer is quite sweet with fruity flavors of banana and clove, with a full body. It is very lightly hopped so it has little bitterness. The “Hefe” prefix means “with yeast”, and “Weizen” means wheat. Thus giving the beer an unfiltered and cloudy appearance.
 

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6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

(Bottle 35,5 cl) Courtesy of pepsican. Hazy golden with an off-white head. Aroma of yeast, cloves and banana. Medium body, lightly sweet clove and banana accents and a whiff of yeast. Dry finish with some phenols. A very decent Hefe close to authentic German examples of the style. 131108

Tried from Bottle on 18 Nov 2008 at 13:12


6.9
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

New notes 11/6/2013: This is rebranded as Hefe ’R’ Weissen (with cows on the label, get it, and the abv is up to 5.6%. Chris Priebe at Millstream said it’s basically the same recipe, the abv is the current average efficiency, and they switched to Millenium and Willemette hops due to availability. I get the same hefeweizen esters in the nose, but it’s kind of welcome since I didn’t get to too many hefes this season. Cloudy hefe yellow, a big rocky head. Taste is fronted mostly by citrus. Esters are not up front on the tongue, leaving room for golden, toasty malt, a bit of sourness that seems to come from the wheat (is some of it undermodified?). Would like to see this pouring from a tap in my area, I think it’d be better than from a bottle. Original rating, 6/4/7/3/13=3.3; 9/10/2008: 12 oz. bottle. A bit darker yellow than the average hefe; bubbly head that dissipates quickly. First nose impression is of orange, then clove. That clove and orange stays around in the taste, gives it a different character that I kind of like. Good-sized malt bill adds to color and taste. Some hefe banana esters come in after that. A more defined sharp German hop profile than I usually get with hefes, too. Some yeast taste toward the bottom, though there’s no sediment to suggest bottle conditioning. Different and interesting.

Tried from Draft on 10 Sep 2008 at 08:57