London Beer Lab Lapsang Porter

Lapsang Porter

 

London Beer Lab in Brixton, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Porter - Pastry / Flavoured Regular Out of Production
Score
6.85
ABV: 4.6% IBU: - Ticks: 7
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6

Tried from Draft on 04 Oct 2018 at 21:45


6.8
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7

Bottle split with the Wingman at LBL, 23/02/18. Black pour with a decent tan covering. Nose is mellow roast, spice, tea leaves, toffee, cocoa whisper. Taste comprises lapsang tea, light chocolate, ashen notes, toffee, fruit rinds. Medium bodied, fine carbonation , drying close Decent porter with a twist ... Lapsang evident but doesn't take over.

Tried from Bottle on 27 Feb 2018 at 08:54


8

Tried on 23 Feb 2018 at 16:10


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

On tap at London Beer Lab. Pours black. Smoke, herbal, coffee, toast. Medium body. Nice.

Tried from Draft on 06 Jan 2018 at 07:06


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Keg at London Brewers Market. It pours dark brown with a small beige head. The aroma is earthy, savoury, liquorice, salty, umami, touch of smoke and cocoa. The taste is dry, bitter, liquorice, roasted malt, smooth smoke, dark chocolate, sticky, treacle and toasted nut with a smooth finish. Medium body and fine carbonation. Decent overall.

Tried on 26 Nov 2017 at 14:59


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Keg at the London Brewers' Market. Pours deep brown with a small, creamy tan head. The nose has some smokey tea, hints of cocoa. Light-medium sweet flavour with nice ashy roast, more smoke, dry chocolate. Medium bodied with fine to average carbonation. Dry finish, nips of coffee, more smoke and ashy roast. Nice.

Tried on 25 Nov 2017 at 08:10


6.8
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7

Keg at the London Brewers market. A black dark brown coloured pour with a fine light tan head. Aroma is woody toast mineral, nutty malts, ash. Flavour is composed of semi sweet, nutty malts, woody roast, tea leaves. Palate is semi sweet, woody roast, moderate carbonation. Light mineral

Tried on 25 Nov 2017 at 07:59