330ml bottle. Pours brown black. Chocolate, coffee, cream, vanilla, hazelnut, rosewater, caramel popcorn (in a good way). Medium body. Fun.

From a 330ml bottle on 9/7/2017. Pours a deep brown with a small head. The nose features roasty, chocolate and fruity notes, with a fair bit of Belgian yeast.In the mix. Taste wise, it’s a bit of a sweetie with milk chocolate and curiously strawberry (perhaps the rose water?) presenting most prominently, which is followed by a moderate, slightly roasty bitterness and a bit more Belgian yeast. Perhaps there is just a hint of popcorn and fairy floss in there, but it’s not too pronounced. Medium bodied with moderate carbonation. Perhaps not quite as crazy as the name suggests, but pretty tasty stout none the less.

Half pint on tap at Basement Brewhouse, Bankstown. Black beer with tan-coloured head. Nose has coffee, cocoa, chocolate, and rice. Flat mouthfeel. Taste of cocoa, some sweet liquorice. Roasty notes at the end...
....and......ultimately a touch of rosewater. Not really my thing.